Spiced Dates with Mascarpone Cheese
Indulge in the perfect blend of sweet, spiced, and creamy with these Spiced Dates with Mascarpone Cheese. This elegant appetizer or dessert combines naturally sweet Medjool dates sautéed with a warming mix of cinnamon, cardamom, and nutmeg, then stuffed with a luscious mascarpone filling infused with honey, orange zest, and vanilla. Topped with crunchy pistachios, every bite offers a harmony of textures and flavors that is both sophisticated and satisfyingly simple. Ready in just 15 minutes, this no-bake treat is an ideal choice for entertaining or a luxurious snack. Whether served immediately or chilled, these stuffed dates will surely impress your guests and elevate your spread! Keywords: spiced dates, mascarpone dessert, easy appetizer, stuffed dates recipe, elegant snacks.
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Recipe Information
Ingredients
- 12 pieces Medjool dates
- 0.5 teaspoons Cinnamon
- 0.25 teaspoons Ground cardamom
- 0.25 teaspoons Ground nutmeg
- 0.5 teaspoons Orange zest
- 0.75 cups Mascarpone cheese
- 2 tablespoons Honey
- 2 tablespoons Chopped pistachios
- 0.5 teaspoons Vanilla extract
- 1 pinch Salt
Instructions
Using a sharp knife, carefully make a small slit lengthwise in each Medjool date and remove the pit. Be careful not to cut all the way through.
In a small bowl, mix together the cinnamon, ground cardamom, ground nutmeg, and a pinch of salt.
Place the pitted dates in a skillet over medium heat and add 1 tablespoon of honey. Sprinkle the spice mixture over the dates, and sauté for 2-3 minutes, tossing occasionally, until the dates are warmed through and slightly caramelized. Remove from heat and let cool slightly.
In another small bowl, whisk together the mascarpone cheese, remaining 1 tablespoon of honey, vanilla extract, and orange zest until smooth and creamy.
Using a small spoon, fill each date with a dollop of the mascarpone mixture.
Garnish the stuffed dates with chopped pistachios for added crunch and color.
Serve immediately or refrigerate for up to 2 hours before serving. Enjoy this simple yet elegant treat!
Nutrition Facts
Calories |
1796 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.7 g | 109% | |
| Saturated Fat | 52.3 g | 262% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 257 mg | 86% | |
| Sodium | 168 mg | 7% | |
| Total Carbohydrate | 263.9 g | 96% | |
| Dietary Fiber | 22.1 g | 79% | |
| Total Sugars | 227.9 g | ||
| Protein | 13.8 g | 28% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 474 mg | 36% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 2335 mg | 50% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
