Get ready to elevate your snacking game with this irresistible Southwestern Creamy Ranch Dip! Bursting with bold flavors and made in just 10 minutes, this easy-to-make dip combines creamy sour cream, tangy mayonnaise, and zesty ranch seasoning with the smoky warmth of cumin and chili powder. A splash of fresh lime juice, fragrant cilantro, and an optional kick from diced jalapeño take this crowd-pleaser to the next level. Perfect for pairing with crunchy tortilla chips, crisp veggies, or as a flavorful spread, this quick and versatile dip is a must-have for game days, parties, or casual get-togethers. Don’t forget to let it chill for optimal flavor infusion!
In a medium-sized mixing bowl, combine the sour cream and mayonnaise. Stir until smooth and well blended.
Add the ranch seasoning mix, ground cumin, chili powder, garlic powder, lime juice, salt, and black pepper to the bowl. Mix thoroughly to evenly distribute the spices.
Fold in the chopped cilantro and diced jalapeño (if using) for added freshness and heat.
If desired, stir in the shredded cheddar cheese for an extra layer of flavor and texture.
Taste the dip and adjust the seasoning, adding more lime juice, salt, or pepper to suit your preference.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled with tortilla chips, raw vegetables, or your favorite dippers.
Calories |
1584 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 144.8 g | 186% | |
| Saturated Fat | 44.5 g | 222% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 263 mg | 88% | |
| Sodium | 2596 mg | 113% | |
| Total Carbohydrate | 59.4 g | 22% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 19.3 g | ||
| Protein | 18.6 g | 37% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 546 mg | 42% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 186 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.