Snowballs in a Jar
Indulge in the whimsical charm of "Snowballs in a Jar," a no-bake dessert that’s as delightful to make as it is to eat! This quick and easy recipe layers creamy vanilla pudding, fluffy coconut-coated marshmallow "snowballs," and velvety whipped cream in clear mason jars or dessert glasses for a visually stunning treat. Perfect for holiday gatherings or cozy nights in, this dessert requires just 15 minutes of prep time and brings a playful wintry vibe to your table. Optional garnishes like crushed graham crackers or fresh berries elevate the presentation, adding texture and a pop of color. Serve immediately or chill for a cool, refreshing treat that will have guests coming back for seconds. Let this simple yet elegant dessert transform your dessert game with its sweet, creamy, and festive flavors!
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Recipe Information
Ingredients
- 2 cups Mini marshmallows
- 1 cup Sweetened shredded coconut
- 1 package Vanilla instant pudding mix
- 2 cups Cold milk
- 1 cup Whipped cream
- 4 pieces Clear mason jars or dessert glasses
- 0.25 cup Crushed graham crackers (optional, for garnish)
- Fresh berries or mint leaves (optional, for garnish)
Instructions
In a medium-sized bowl, combine the mini marshmallows and shredded coconut. Stir until the marshmallows are fully coated with coconut. These will become your 'snowballs.'
In another bowl, prepare the vanilla pudding by whisking the instant pudding mix with cold milk. Whisk for about 2 minutes until thick and creamy. Let it sit for 5 minutes to set.
Take your mason jars or dessert glasses and spoon a small layer of vanilla pudding into the bottom of each jar.
Add a layer of the coconut-coated marshmallow 'snowballs' over the pudding layer.
Top the snowball layer with a dollop of whipped cream.
Repeat these layers (pudding, snowballs, whipped cream) until the jars are full, finishing with a whipped cream layer on top for a pretty presentation.
Optional: Sprinkle crushed graham crackers over the top whipped cream layer for a textured garnish. Add fresh berries or a mint leaf for an extra festive touch, if desired.
Serve immediately or chill in the refrigerator for up to 2 hours before serving.
Nutrition Facts
Calories |
1845 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.1 g | 69% | |
| Saturated Fat | 37.0 g | 185% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 82 mg | 27% | |
| Sodium | 1007 mg | 44% | |
| Total Carbohydrate | 322.4 g | 117% | |
| Dietary Fiber | 11.5 g | 41% | |
| Total Sugars | 153.3 g | ||
| Protein | 23.9 g | 48% | |
| Vitamin D | 6.8 mcg | 34% | |
| Calcium | 694 mg | 53% | |
| Iron | 3.2 mg | 18% | |
| Potassium | 1103 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
