Nutrition Facts for Smoke salmon rounds

Smoke Salmon Rounds

Image of Smoke Salmon Rounds
Nutriscore Rating: 59/100

Elevate your appetizer game with these elegant Smoke Salmon Rounds, a perfect fusion of fresh flavors and sophisticated presentation. Thinly sliced cucumber rounds serve as a refreshing base, topped with a creamy blend of dill-infused cream cheese, bright lemon juice, and subtle seasoning. Each slice is crowned with velvety smoked salmon, briny capers, and a delicate sprig of fresh dill for a stunning finish. Ready in just 15 minutes with no cooking required, this low-carb and gluten-free delight is ideal for hosting everything from casual gatherings to upscale soirΓ©es. Serve these bite-sized treasures chilled for maximum flavor and enjoy a hassle-free gourmet treat that's as impressive as it is delicious!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 medium Cucumber
  • 200 grams Cream cheese
  • 120 grams Smoked salmon
  • 2 tablespoons Fresh dill
  • 1 teaspoon Lemon juice
  • 2 tablespoons Capers
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Wash the cucumbers thoroughly and slice them into 1/4-inch thick rounds. Set aside.

2

In a small bowl, mix the cream cheese, chopped fresh dill, lemon juice, salt, and black pepper until well combined and smooth.

3

Using a butter knife or piping bag, spread or pipe a small dollop of the cream cheese mixture onto each cucumber slice.

4

Tear or cut the smoked salmon into bite-sized pieces and place them on top of the cream cheese layer.

5

Garnish each cucumber round with a caper and a small sprig of dill for presentation.

6

Arrange the smoked salmon rounds on a serving platter and serve immediately, or cover with plastic wrap and refrigerate until ready to serve.

⚑
Cooking Tip: Take your time with each step for the best results!
908
cal
37.5g
protein
27.4g
carbs
74.6g
fat

Nutrition Facts

1 serving (749.4g)
Calories
908
% Daily Value*
Total Fat 74.6 g 96%
Saturated Fat 41.7 g 208%
Polyunsaturated Fat 4.3 g
Cholesterol 230 mg 77%
Sodium 3029 mg 132%
Total Carbohydrate 27.4 g 10%
Dietary Fiber 2.8 g 10%
Total Sugars 14.4 g
Protein 37.5 g 75%
Vitamin D 20.5 mcg 103%
Calcium 288 mg 22%
Iron 3.1 mg 17%
Potassium 1108 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

11.8%%
16.1%%
72.1%%
Fat: 671 cal (72.1%%)
Protein: 150 cal (16.1%%)
Carbs: 109 cal (11.8%%)