Sloppy Joe Burgers
Transform your weeknight dinner with these irresistible Sloppy Joe Burgers, a hearty twist on the classic sandwich that's packed with rich, tangy, and savory flavors. Made with tender ground beef simmered in a flavorful sauce of tomato, ketchup, Worcestershire, and a touch of brown sugar, these burgers strike the perfect balance between sweet and smoky. The soft, toasted burger buns provide the ideal vehicle for the juicy filling, while optional pickle slices add a delightful crunch and zesty kick. Ready in just 30 minutes, this quick and easy recipe is perfect for feeding a family of four and delivers comfort food satisfaction with minimal effort. Whether you’re planning a casual weeknight meal or a laid-back gathering, these Sloppy Joe Burgers are sure to be a crowd-pleasing favorite!
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Recipe Information
Ingredients
- 1 lb Ground beef
- 1 tbsp Olive oil
- 1 medium, finely chopped Yellow onion
- 2 cloves, minced Garlic
- 1 cup Tomato sauce
- 0.25 cup Ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp Brown sugar
- 1 tsp Yellow mustard
- 0.5 tsp Salt
- 0.25 tsp Black pepper
- 4 pieces Toasted burger buns
- 1 tbsp Butter (optional, for toasting buns)
- 8 pieces Pickle slices (optional)
Instructions
Heat a large skillet over medium heat and add the olive oil.
Once the oil is heated, add the finely chopped onion and sauté for about 3-4 minutes until softened and translucent.
Add the minced garlic to the skillet and cook for 30 seconds, stirring frequently to avoid burning.
Increase the heat slightly and add the ground beef to the skillet. Cook the beef, breaking it apart with a wooden spoon, until it is browned and cooked through, about 6-8 minutes. Drain any excess grease from the skillet.
Reduce the heat to medium and stir in the tomato sauce, ketchup, Worcestershire sauce, brown sugar, mustard, salt, and black pepper. Mix well to combine.
Allow the mixture to simmer for 5-7 minutes, stirring occasionally, until the sauce thickens and coats the beef evenly.
Meanwhile, optionally spread butter on the burger buns and toast them on a hot skillet or grill until golden and slightly crisp.
Spoon the sloppy Joe mixture generously onto the bottom half of each toasted bun. Add pickle slices on top if desired, and place the top bun over the filling.
Serve immediately and enjoy your delicious Sloppy Joe Burgers!
Nutrition Facts
Calories |
2267 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 123.1 g | 158% | |
| Saturated Fat | 44.3 g | 222% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 332 mg | 111% | |
| Sodium | 6053 mg | 263% | |
| Total Carbohydrate | 196.5 g | 71% | |
| Dietary Fiber | 14.7 g | 52% | |
| Total Sugars | 45.2 g | ||
| Protein | 105.8 g | 212% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 560 mg | 43% | |
| Iron | 17.9 mg | 99% | |
| Potassium | 1938 mg | 41% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
