Simple Toffee Apple Dip
Indulge in the irresistible sweetness of this Simple Toffee Apple Dip, a no-bake treat perfect for parties, potlucks, or any gathering that deserves a touch of decadence. Ready in just 10 minutes, this creamy dip combines smooth cream cheese, rich brown sugar, and a hint of vanilla for a luscious base, studded with crunchy toffee bits for added texture and caramel-like flavor. Paired with crisp apple slices like Granny Smith, Fuji, or Honeycrisp, this easy-to-make dip offers the perfect balance of sweetness and tang. Bonus: a quick toss in lemon juice keeps your apple slices fresh and vibrant! Whether served as an appetizer, snack, or dessert, this toffee apple dip is a guaranteed crowd-pleaser that will have everyone coming back for seconds.
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Recipe Information
Ingredients
- 227 grams cream cheese
- 1 cup brown sugar
- 1 teaspoon vanilla extract
- 1 cup toffee bits (store-bought or homemade)
- 4 apples (such as Granny Smith, Fuji, or Honeycrisp)
- 1 tablespoon lemon juice
Instructions
In a medium-sized mixing bowl, beat the cream cheese until smooth and creamy using an electric hand mixer or a whisk.
Gradually mix in the brown sugar and vanilla extract until fully combined and the mixture is creamy and fluffy.
Fold in the toffee bits gently with a spatula to evenly distribute them throughout the dip.
Transfer the mixture to a serving bowl and set aside.
Wash and core the apples, then slice them into wedges.
To prevent the apple slices from browning, toss them in a small bowl with the lemon juice until evenly coated.
Arrange the apple slices around the toffee apple dip on a serving platter.
Serve immediately and enjoy!
Nutrition Facts
Calories |
3021 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 143.3 g | 184% | |
| Saturated Fat | 86.1 g | 430% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 309 mg | 103% | |
| Sodium | 1242 mg | 54% | |
| Total Carbohydrate | 416.2 g | 151% | |
| Dietary Fiber | 17.6 g | 63% | |
| Total Sugars | 370.1 g | ||
| Protein | 24.0 g | 48% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 546 mg | 42% | |
| Iron | 3.7 mg | 21% | |
| Potassium | 1457 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
