Indulge in the perfect balance of rich chocolatey goodness and refreshing coffee with this easy-to-make Simple Chocolate Iced Coffee recipe. In just 5 minutes, transform a cup of strong brewed coffee into an irresistible cafΓ©-style treat featuring smooth milk, luscious chocolate syrup, and a hint of sweetness. Served over ice and optionally topped with whipped cream and chocolate shavings, this decadent beverage is perfect for warm afternoons or when your coffee break needs a delicious twist. Whether youβre crafting it for yourself or impressing guests, this customizable iced coffee offers the ultimate blend of flavor and simplicity.
Brew one cup of strong coffee and let it cool to room temperature. For quicker cooling, you may refrigerate it for 10 minutes.
In a tall glass, add 2 tablespoons of chocolate syrup and 1 teaspoon of granulated sugar.
Pour the cooled coffee into the glass and stir well until the chocolate syrup and sugar dissolve completely.
Add 6 ice cubes to the glass to chill the coffee.
Gently pour in 1/2 cup of milk. Stir until the coffee, milk, and chocolate combine evenly.
If desired, top with a dollop of whipped cream and sprinkle with chocolate shavings or a dusting of cocoa powder for garnish.
Serve immediately with a straw or a long spoon and enjoy your Simple Chocolate Iced Coffee!
Calories |
186 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.8 g | 10% | |
| Saturated Fat | 4.7 g | 24% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 27 mg | 9% | |
| Sodium | 88 mg | 4% | |
| Total Carbohydrate | 24.9 g | 9% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 22.9 g | ||
| Protein | 5.2 g | 10% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 171 mg | 13% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 383 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.