Sesame Tamari Vinaigrette
Elevate your salads, grain bowls, and marinades with this luscious Sesame Tamari Vinaigrette—a versatile and flavor-packed dressing that’s ready in just 5 minutes! Combining the savory depth of tamari (or soy sauce), the nutty richness of toasted sesame oil, and the bright tang of rice vinegar, this recipe strikes the perfect balance of umami and acidity. Freshly grated ginger and minced garlic bring a zesty kick, while a touch of honey or maple syrup (for a vegan option) adds subtle sweetness. Lightly toasted sesame seeds add texture and a flavorful finish, making this vinaigrette a standout addition to your meals. Whether you're dressing up a simple salad or using it as a marinade for your favorite proteins, this quick and easy recipe is sure to become a kitchen staple. Plus, it stores beautifully in the fridge for up to a week, making it as practical as it is delicious!
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Recipe Information
Ingredients
- 3 tablespoons Tamari (or soy sauce)
- 2 tablespoons Rice vinegar
- 2 tablespoons Toasted sesame oil
- 1 tablespoon Honey (or maple syrup for vegan option)
- 1 teaspoon Fresh ginger, grated
- 1 clove Garlic, minced
- 3 tablespoons Neutral oil (such as grapeseed or avocado oil)
- 1 teaspoon Sesame seeds
- 1 tablespoon Water (optional, for dilution)
Instructions
In a small mixing bowl or jar with a lid, combine tamari, rice vinegar, toasted sesame oil, and honey (or maple syrup).
Add the grated ginger, minced garlic, and sesame seeds into the bowl.
Slowly whisk in the neutral oil (or shake the jar vigorously) until the mixture is emulsified and well-blended.
Taste the vinaigrette and adjust seasoning as needed – you can add a splash of water if you'd like to dilute the flavor slightly.
Serve immediately over salads, bowls, or use as a marinade. Store leftovers in an airtight container in the refrigerator for up to 1 week. Shake well before each use.
Nutrition Facts
Calories |
723 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.7 g | 92% | |
| Saturated Fat | 10.2 g | 51% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2945 mg | 128% | |
| Total Carbohydrate | 23.0 g | 8% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 17.8 g | ||
| Protein | 6.9 g | 14% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 15 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 154 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
