Schaub Special Sauce
Elevate your favorite dishes with Schaub Special Sauce, a creamy, tangy, and slightly sweet condiment that’s incredibly versatile and easy to make in just 10 minutes! Combining classic ingredients like velvety mayonnaise, zesty ketchup, and dill pickle relish with a hint of honey and a medley of spices, this sauce strikes the perfect balance of flavors. A dash of white vinegar adds a pleasant tang, while paprika, garlic powder, and onion powder infuse it with subtle warmth and depth. Ideal as a burger topper, a sandwich spread, or a dipping sauce for fries and chicken tenders, this crowd-pleasing recipe truly shines after a quick chill in the fridge to let the flavors blend. With no cooking required and simple pantry staples, Schaub Special Sauce is your new go-to for instantly upgrading any meal!
Smart Nutrition Tracking with SnapCalorie
Recipe Information
Ingredients
- 1 cup Mayonnaise
- 2 tablespoons Ketchup
- 2 tablespoons Dill pickle relish
- 1 teaspoon White vinegar
- 1 teaspoon Honey
- 0.5 teaspoon Paprika
- 0.25 teaspoon Garlic powder
- 0.25 teaspoon Onion powder
- 0.25 teaspoon Salt
- 0.125 teaspoon Ground black pepper
Instructions
In a medium-sized mixing bowl, combine the mayonnaise and ketchup. Stir until smooth and evenly mixed.
Add the dill pickle relish and white vinegar to the bowl. Stir well to incorporate.
Drizzle in the honey, and mix until it is fully blended into the sauce.
Sprinkle in the paprika, garlic powder, onion powder, salt, and ground black pepper. Stir thoroughly to ensure the spices are evenly distributed.
Taste the sauce and adjust the seasoning if needed. You can add an extra pinch of salt, pepper, or a little more honey for sweetness if desired.
Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve as a topping for burgers or sandwiches, or use as a dip for fries or chicken tenders.
Nutrition Facts
Calories |
286 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.2 g | 39% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 405 mg | 18% | |
| Total Carbohydrate | 3.1 g | 1% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 2.0 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 5 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 21 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
