Santa Fe Shrimp Martini Cocktails
Elevate your appetizer game with these vibrant and refreshing Santa Fe Shrimp Martini Cocktails! Featuring succulent shrimp tossed with juicy cherry tomatoes, creamy avocado, zesty lime juice, and a touch of heat from jalapeño and hot sauce, this dish is a bold fusion of flavors. The fresh cilantro and red onion add a burst of herby brightness, while the simple citrus-olive oil dressing ties everything together beautifully. Perfectly portioned in elegant martini glasses and garnished with crispy tortilla chips, this no-cook recipe is ready in just 20 minutes and makes an eye-catching starter for any occasion. Whether you’re hosting a summer soirée or looking for an impressive seafood appetizer, these shrimp cocktails are guaranteed to steal the show!
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Recipe Information
Ingredients
- 1 lb Shrimp (peeled, deveined, and cooked)
- 1 cup Cherry tomatoes (quartered)
- 1 medium Avocado (diced)
- 0.25 cup Red onion (finely diced)
- 0.25 cup Cilantro (chopped)
- 1 small Jalapeño (seeded and minced)
- 3 tbsp Lime juice (freshly squeezed)
- 2 tbsp Olive oil
- 1 tsp Hot sauce (e.g., Tabasco)
- 0.5 tsp Salt
- 0.25 tsp Ground black pepper
- 1 cup Tortilla chips (optional, for garnish)
- 4 pieces Martini glasses
Instructions
In a large mixing bowl, combine the cooked shrimp, quartered cherry tomatoes, diced avocado, finely diced red onion, chopped cilantro, and minced jalapeño.
In a small bowl, whisk together the freshly squeezed lime juice, olive oil, hot sauce, salt, and ground black pepper to make the dressing.
Pour the dressing over the shrimp and vegetable mixture. Gently toss everything together to ensure even coating, taking care not to mash the avocado.
Cover the bowl with plastic wrap and refrigerate for 15 minutes to allow the flavors to meld.
Just before serving, divide the shrimp cocktail mixture evenly among 4 martini glasses for a stylish presentation.
Garnish each glass with a few tortilla chips on the side if desired.
Serve immediately and enjoy your Santa Fe Shrimp Martini Cocktails!
Nutrition Facts
Calories |
410 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.3 g | 29% | |
| Saturated Fat | 3.3 g | 16% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 221 mg | 74% | |
| Sodium | 667 mg | 29% | |
| Total Carbohydrate | 28.0 g | 10% | |
| Dietary Fiber | 5.4 g | 19% | |
| Total Sugars | 2.1 g | ||
| Protein | 31.0 g | 62% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 84 mg | 6% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 736 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
