Ruby Red Rita
Quench your thirst with the vibrant and refreshing Ruby Red Rita, a tequila cocktail that perfectly balances tangy citrus flavors with a hint of sweetness. Highlighting ruby red grapefruit juice, freshly squeezed lime juice, and a splash of orange liqueur, this margarita variation is as stunning as it is delicious. The optional simple syrup allows you to customize the sweetness, while a salted rim and a grapefruit garnish bring a zesty, sophisticated finish. Ready in just 5 minutes, this easy-to-make cocktail is perfect for happy hours, summer gatherings, or any occasion that calls for a burst of bold, fruity flavors. Treat yourself to an elevated margarita experience with the Ruby Red Rita!
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Recipe Information
Ingredients
- 4 oz Ruby red grapefruit juice
- 2 oz Silver tequila
- 1 oz Lime juice (freshly squeezed)
- 0.5 oz Orange liqueur (e.g., Cointreau or Triple Sec)
- 0.5 oz Simple syrup (optional, to taste)
- 1 cup Ice cubes
- 1 tbsp Salt (for rimming the glass)
- 1 piece Grapefruit wedge or twist (for garnish)
Instructions
Prepare the serving glass by rimming it with salt: Spread the salt on a small plate. Rub a grapefruit wedge around the rim of the glass to moisten it, then dip the rim into the salt, ensuring it is evenly coated.
Fill the prepared glass with ice cubes and set it aside.
In a cocktail shaker, combine the ruby red grapefruit juice, silver tequila, lime juice, orange liqueur, and simple syrup (if using).
Add a handful of ice cubes to the shaker and secure the lid tightly.
Shake vigorously for 15–20 seconds until the mixture is well-chilled and frothy.
Strain the cocktail into the prepared glass over the ice.
Garnish with a grapefruit wedge or twist for a finishing touch.
Serve immediately and enjoy your beautifully crafted Ruby Red Rita!
Nutrition Facts
Calories |
260 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7023 mg | 305% | |
| Total Carbohydrate | 27.6 g | 10% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 24.7 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 221 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
