Nutrition Facts for Midori kiwi margarita

Midori Kiwi Margarita

Image of Midori Kiwi Margarita
Nutriscore Rating: 51/100

Brighten up your cocktail game with this zesty and vibrant Midori Kiwi Margarita, a tropical twist on the classic margarita that’s as stunning to look at as it is refreshing to sip. Featuring the sweet and melon-forward notes of Midori liqueur, the bold kick of silver tequila, and the tangy freshness of muddled kiwi and lime juice, this drink is a symphony of flavors perfect for summer parties or casual evenings. A splash of triple sec adds a hint of citrus depth, while a sugar- or salt-rimmed glass elevates each sip with an irresistible finishing touch. Ready in just 10 minutes, this vibrant green margarita is garnished with a fresh kiwi slice, making it as Instagram-worthy as it is delicious. Whether you're hosting a gathering or enjoying a solo treat, this tropical margarita is a must-try for fans of fruity cocktails.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 2 oz Midori liqueur
  • 1.5 oz Tequila (silver or blanco)
  • 1 Fresh kiwi
  • 1 oz Lime juice (freshly squeezed)
  • 0.5 oz Triple sec or orange liqueur
  • 0.5 oz Simple syrup
  • 1 cup Ice cubes
  • 2 tbsp Salt or sugar (for rimming the glass)
  • 1 Lime wedge
  • 1 Kiwi slice (for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Peel the fresh kiwi and cut it into smaller chunks.

2

Add the kiwi chunks into a cocktail shaker and muddle them thoroughly to release their juice and flavor.

3

Add the Midori liqueur, tequila, lime juice, triple sec, and simple syrup into the shaker.

4

Fill the shaker with 1 cup of ice cubes and secure the lid.

5

Shake vigorously for 15-20 seconds, allowing the ingredients to chill and combine.

6

Prepare your serving glass by running a lime wedge around the rim, then dipping the rim into salt or sugar on a small plate (your preference).

7

Fill the prepared glass with ice cubes if desired.

8

Strain the margarita mixture into the glass, leaving the kiwi pulp behind in the shaker.

9

Garnish with a kiwi slice on the rim and serve immediately.

⚑
Cooking Tip: Take your time with each step for the best results!
386
cal
1.0g
protein
47.3g
carbs
0.5g
fat

Nutrition Facts

1 serving (514.1g)
Calories
386
% Daily Value*
Total Fat 0.5 g 1%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 9757 mg 424%
Total Carbohydrate 47.3 g 17%
Dietary Fiber 2.7 g 10%
Total Sugars 40.1 g
Protein 1.0 g 2%
Vitamin D 0.0 mcg 0%
Calcium 31 mg 2%
Iron 0.5 mg 3%
Potassium 277 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

95.7%%
2.0%%
2.3%%
Fat: 4 cal (2.3%%)
Protein: 4 cal (2.0%%)
Carbs: 189 cal (95.7%%)