Nutrition Facts for Rice krispie pumpkin treats

Rice Krispie Pumpkin Treats

Image of Rice Krispie Pumpkin Treats
Nutriscore Rating: 41/100

Transform your favorite childhood snack into the perfect fall dessert with these adorable Rice Krispie Pumpkin Treats! This no-bake recipe combines the gooey sweetness of marshmallows, the crunch of Rice Krispies, and a burst of festive color from vibrant orange food coloring. Shaped into pumpkin-like balls, each treat is topped with a pretzel stick stem and a green gummy candy leaf, creating a fun, edible autumn display. Perfect for Halloween parties, Thanksgiving gatherings, or a cozy day at home, these playful treats are quick to prepare—ready in just 20 minutes—and yield 12 delightful servings. Whether you’re crafting with kids or craving a nostalgic snack, Rice Krispie Pumpkin Treats are a festive, fun way to celebrate the flavors and colors of the season.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 4 tablespoons unsalted butter
  • 10 cups mini marshmallows
  • 5 drops orange food coloring
  • 6 cups Rice Krispies cereal
  • 12 pieces pretzel sticks
  • 12 pieces green gummy candy
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

In a large pot, melt the unsalted butter over low heat, stirring constantly to prevent burning.

2

Add the mini marshmallows to the melted butter and stir until completely melted and smooth.

3

Remove the pot from heat and add the orange food coloring to create a vibrant pumpkin-like hue. Stir until the color is evenly distributed.

4

Gradually stir in the Rice Krispies cereal, folding with a spatula until the cereal is evenly coated with the marshmallow mixture.

5

Allow the mixture to cool slightly until it is safe to handle but still pliable.

6

Grease your hands lightly with cooking spray or butter, then scoop a handful of the mixture to form a small ball about the size of a golf ball. Repeat until all the mixture is used, creating roughly 12 balls.

7

Insert a pretzel stick into the top of each ball to act as the pumpkin's stem.

8

Cut small pieces of green gummy candy and attach them near the pretzel stick to resemble pumpkin leaves.

9

Allow the treats to set and cool completely at room temperature for about 30 minutes.

10

Serve and enjoy your delightful Rice Krispie Pumpkin Treats!

Cooking Tip: Take your time with each step for the best results!
3152
cal
16.7g
protein
668.9g
carbs
49.8g
fat

Nutrition Facts

1 serving (892.6g)
Calories
3152
% Daily Value*
Total Fat 49.8 g 64%
Saturated Fat 28.1 g 140%
Polyunsaturated Fat 0.0 g
Cholesterol 124 mg 41%
Sodium 2339 mg 102%
Total Carbohydrate 668.9 g 243%
Dietary Fiber 3.9 g 14%
Total Sugars 361.4 g
Protein 16.7 g 33%
Vitamin D 12.0 mcg 60%
Calcium 38 mg 3%
Iron 41.6 mg 231%
Potassium 249 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

83.9%%
2.1%%
14.0%%
Fat: 448 cal (14.0%%)
Protein: 66 cal (2.1%%)
Carbs: 2675 cal (83.9%%)