Nutrition Facts for Rice krispie pumpkin treats
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Rice Krispie Pumpkin Treats

Image of Rice Krispie Pumpkin Treats
Nutriscore Rating: 47/100

Transform your favorite childhood snack into the perfect fall dessert with these adorable Rice Krispie Pumpkin Treats! This no-bake recipe combines the gooey sweetness of marshmallows, the crunch of Rice Krispies, and a burst of festive color from vibrant orange food coloring. Shaped into pumpkin-like balls, each treat is topped with a pretzel stick stem and a green gummy candy leaf, creating a fun, edible autumn display. Perfect for Halloween parties, Thanksgiving gatherings, or a cozy day at home, these playful treats are quick to prepare—ready in just 20 minutes—and yield 12 delightful servings. Whether you’re crafting with kids or craving a nostalgic snack, Rice Krispie Pumpkin Treats are a festive, fun way to celebrate the flavors and colors of the season.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 4 tablespoons unsalted butter
  • 10 cups mini marshmallows
  • 5 drops orange food coloring
  • 6 cups Rice Krispies cereal
  • 12 pieces pretzel sticks
  • 12 pieces green gummy candy
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

In a large pot, melt the unsalted butter over low heat, stirring constantly to prevent burning.

2

Add the mini marshmallows to the melted butter and stir until completely melted and smooth.

3

Remove the pot from heat and add the orange food coloring to create a vibrant pumpkin-like hue. Stir until the color is evenly distributed.

4

Gradually stir in the Rice Krispies cereal, folding with a spatula until the cereal is evenly coated with the marshmallow mixture.

5

Allow the mixture to cool slightly until it is safe to handle but still pliable.

6

Grease your hands lightly with cooking spray or butter, then scoop a handful of the mixture to form a small ball about the size of a golf ball. Repeat until all the mixture is used, creating roughly 12 balls.

7

Insert a pretzel stick into the top of each ball to act as the pumpkin's stem.

8

Cut small pieces of green gummy candy and attach them near the pretzel stick to resemble pumpkin leaves.

9

Allow the treats to set and cool completely at room temperature for about 30 minutes.

10

Serve and enjoy your delightful Rice Krispie Pumpkin Treats!

Cooking Tip: Take your time with each step for the best results!
5819
cal
51.7g
protein
1265.2g
carbs
49.9g
fat

Nutrition Facts

1 serving (1589.0g)
Calories
5819
% Daily Value*
Total Fat 49.9 g 64%
Saturated Fat 29.2 g 146%
Polyunsaturated Fat 0.0 g
Cholesterol 124 mg 41%
Sodium 4071 mg 177%
Total Carbohydrate 1265.2 g 460%
Dietary Fiber 0.4 g 1%
Total Sugars 553.2 g
Protein 51.7 g 103%
Vitamin D 18.9 mcg 94%
Calcium 16 mg 1%
Iron 149.0 mg 828%
Potassium 763 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

88.5%%
3.6%%
7.9%%
Fat: 449 cal (7.9%%)
Protein: 206 cal (3.6%%)
Carbs: 5060 cal (88.5%%)