Indulge in the timeless comfort of this Real Homemade Pudding Lancaster County Recipe, a quintessential dessert inspired by the heartwarming traditions of Pennsylvania Dutch country. Made with pantry staples like whole milk, granulated sugar, and egg yolks, this luscious pudding achieves its silky-smooth texture through the perfect balance of cornstarch and a gentle stovetop cooking method. A touch of unsalted butter adds richness, while pure vanilla extract infuses the pudding with a warm, aromatic finish. This classic, no-bake dessert is a nostalgic treat thatβs as versatile as it is deliciousβserve it warm or chilled, on its own, or layered with whipped cream and fresh fruit for a charming and wholesome dessert experience.
No directions provided.
Calories |
1392 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.3 g | 71% | |
| Saturated Fat | 32.2 g | 161% | |
| Polyunsaturated Fat | 1.1 g | ||
| Cholesterol | 179 mg | 60% | |
| Sodium | 377 mg | 16% | |
| Total Carbohydrate | 194.2 g | 71% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 181.3 g | ||
| Protein | 32.2 g | 64% | |
| Vitamin D | 10.7 mcg | 54% | |
| Calcium | 1208 mg | 93% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 1488 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.