Raisin Choc Chip Oat Biscuits
Indulge in the perfect balance of sweetness and texture with these irresistibly chewy Raisin Choc Chip Oat Biscuits! Packed with wholesome rolled oats, juicy raisins, and decadent chocolate chips, these cookies are elevated with a hint of cinnamon for a cozy, spiced flavor. Easy to make and ready in under 30 minutes, they’re ideal for a quick snack, lunchbox treat, or an afternoon pairing with your favorite cup of tea or coffee. Whether you’re seeking a crowd-pleaser for a family gathering or a homemade alternative to store-bought treats, these soft and flavorful biscuits deliver in both taste and texture. Bake up a batch of these delicious oat cookies today and savor the delightful combination of hearty and sweet in every bite!
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Recipe Information
Ingredients
- 115 grams Unsalted butter
- 100 grams Brown sugar
- 50 grams Granulated sugar
- 1 large Egg
- 1 teaspoon Vanilla extract
- 120 grams All-purpose flour
- 0.5 teaspoon Baking soda
- 0.5 teaspoon Ground cinnamon
- 0.25 teaspoon Salt
- 150 grams Old-fashioned rolled oats
- 100 grams Raisins
- 100 grams Chocolate chips
Instructions
Preheat your oven to 175°C (350°F) and line a baking sheet with parchment paper.
In a large mixing bowl, cream together the unsalted butter, brown sugar, and granulated sugar until the mixture is light and fluffy.
Beat in the egg and vanilla extract until well combined.
In a separate bowl, whisk together the all-purpose flour, baking soda, ground cinnamon, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated.
Stir in the rolled oats, raisins, and chocolate chips until they are evenly distributed in the dough.
Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 5 cm (2 inches) apart.
Bake in the preheated oven for 10-12 minutes, or until the edges of the biscuits are golden brown.
Allow the biscuits to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your Raisin Choc Chip Oat Biscuits with a cup of tea or coffee!
Nutrition Facts
Calories |
164 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.0 g | 9% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 22 mg | 7% | |
| Sodium | 63 mg | 3% | |
| Total Carbohydrate | 24.6 g | 9% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 13.7 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 17 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 108 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
