Transform your next celebration into a colorful feast with these irresistible Rainbow Cake Mix Cookies, also known as Party Cake Cookies. Made with a simple vanilla cake mix base, these cookies come together in just 10 minutes of prep time, making them perfect for last-minute gatherings or festive occasions. Bursting with vibrant rainbow sprinkles and optionally studded with creamy white chocolate chips, these soft, chewy cookies are a delightful blend of sweetness and fun. With their eye-catching appearance and melt-in-your-mouth texture, theyβre ideal for birthdays, holidays, or any day that needs a touch of joy. Customize the sprinkles to match your theme, and watch these crowd-pleasers fly off the table!
Preheat your oven to 350Β°F (175Β°C). Line two baking sheets with parchment paper or silicone baking mats and set aside.
In a large mixing bowl, combine the vanilla cake mix, eggs, and vegetable oil. Mix everything together until a smooth dough forms. It is normal for the mixture to be slightly sticky.
Gently fold in the rainbow sprinkles and, if desired, the white chocolate chips to evenly distribute them throughout the dough.
Using a tablespoon or cookie scoop, scoop out rounded portions of dough and place them on the prepared baking sheets, leaving about 2 inches of space between each cookie to allow for spreading.
Bake the cookies in the preheated oven for 9-11 minutes, or until the edges are set, and the cookies appear slightly puffed. Be careful not to overbake; they will continue to settle as they cool.
Remove the cookies from the oven and let them cool on the baking sheets for about 5 minutes before transferring them to a wire rack to cool completely.
Once cooled, the cookies are ready to serve. Store any leftovers in an airtight container at room temperature for up to 5 days.
Calories |
4775 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 274.0 g | 351% | |
| Saturated Fat | 66.8 g | 334% | |
| Polyunsaturated Fat | 134.4 g | ||
| Cholesterol | 387 mg | 129% | |
| Sodium | 3416 mg | 149% | |
| Total Carbohydrate | 550.5 g | 200% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 352.9 g | ||
| Protein | 25.5 g | 51% | |
| Vitamin D | 2.1 mcg | 10% | |
| Calcium | 1007 mg | 77% | |
| Iron | 9.1 mg | 51% | |
| Potassium | 586 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.