Quick Pizza Burgers
Transform your weeknight dinner routine with these irresistible Quick Pizza Burgers—an inventive fusion of two all-time favorites! Juicy, seasoned beef patties infused with Italian herbs are paired with tangy pizza sauce, melty mozzarella, and crispy pepperoni, all nestled in soft mini burger buns. Ready in just 25 minutes, this kid-friendly and crowd-pleasing recipe is perfect for busy evenings or casual get-togethers. A quick broil seals the deal, creating a golden, bubbly cheese topping that’s hard to resist. Serve these bite-sized delights as a fun main course or as flavorful sliders for your next party spread. Perfect for pizza and burger lovers alike, this recipe is your shortcut to comfort food bliss!
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Recipe Information
Ingredients
- 1 pound Ground beef
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 teaspoon Italian seasoning
- 8 pieces Mini burger buns
- 1 cup Pizza sauce
- 1 cup Shredded mozzarella cheese
- 16 pieces Pepperoni slices
- 1 tablespoon Olive oil
Instructions
In a large mixing bowl, combine the ground beef, salt, black pepper, and Italian seasoning. Mix until the seasoning is evenly distributed.
Divide the beef mixture into 8 equal portions and shape each into a small patty.
Heat a skillet over medium heat and add the olive oil. Once hot, cook the beef patties for 3-4 minutes on each side, or until fully cooked through. Remove the patties from the skillet and set aside.
Preheat the broiler in your oven. Place the mini burger buns on a baking sheet with the cut sides facing up.
Spread about 1 tablespoon of pizza sauce on the bottom half of each bun. Place a cooked patty on top of the sauce.
Sprinkle about 2 tablespoons of shredded mozzarella cheese over each patty, and top with 2 pepperoni slices.
Place the baking sheet under the broiler for 1-2 minutes, or until the cheese is melted and bubbly. Keep a close eye to avoid burning.
Remove the buns from the oven and place the top halves on each burger. Serve immediately and enjoy your Quick Pizza Burgers!
Nutrition Facts
Calories |
2517 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 155.2 g | 199% | |
| Saturated Fat | 60.2 g | 301% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 453 mg | 151% | |
| Sodium | 5968 mg | 259% | |
| Total Carbohydrate | 155.5 g | 57% | |
| Dietary Fiber | 16.8 g | 60% | |
| Total Sugars | 32.3 g | ||
| Protein | 143.1 g | 286% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1127 mg | 87% | |
| Iron | 22.1 mg | 123% | |
| Potassium | 2922 mg | 62% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
