Nutrition Facts for Quick cucumber tomato and feta salad
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Quick Cucumber Tomato and Feta Salad

Image of Quick Cucumber Tomato and Feta Salad
Nutriscore Rating: 67/100

Fresh, vibrant, and irresistibly simple, this Quick Cucumber Tomato and Feta Salad is the perfect side dish for busy weeknights or effortless entertaining. Featuring crunchy cucumber, juicy cherry tomatoes, tangy crumbled feta cheese, and a hint of red onion, this no-cook salad is dressed in a zesty olive oil and red wine vinegar mixture that ties all the flavors together beautifully. Ready in just 10 minutes, it’s a wholesome, Mediterranean-inspired dish that bursts with freshness, thanks to a sprinkle of fresh parsley. Packed with texture, flavor, and nutrients, this salad is a healthy, crowd-pleasing option that pairs wonderfully with grilled proteins, pasta dishes, or as a light lunch on its own. Enjoy the perfect balance of savory and refreshing in every bite!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 large Cucumber
  • 1.5 cups Cherry tomatoes
  • 0.75 cup Feta cheese
  • 0.25 cup Red onion
  • 2 tablespoons Fresh parsley
  • 2 tablespoons Olive oil
  • 1 tablespoon Red wine vinegar
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Wash the cucumber and cherry tomatoes thoroughly under cold running water.

2

Slice the cucumber into thin rounds or half-moons, depending on your preference.

3

Halve the cherry tomatoes and set them aside.

4

Finely dice the red onion and chop the fresh parsley.

5

In a large salad bowl, combine the cucumber, cherry tomatoes, red onion, and parsley.

6

Crumble the feta cheese over the vegetables.

7

In a small mixing bowl, whisk together the olive oil, red wine vinegar, salt, and black pepper to make the dressing.

8

Pour the dressing over the salad and gently toss to combine.

9

Taste and adjust seasoning if needed. Serve immediately.

⚑
Cooking Tip: Take your time with each step for the best results!
164
cal
5.2g
protein
7.6g
carbs
13.0g
fat

Nutrition Facts

1 serving (194.0g)
Calories
164
% Daily Value*
Total Fat 13.0 g 17%
Saturated Fat 5.2 g 26%
Polyunsaturated Fat 0.0 g
Cholesterol 25 mg 8%
Sodium 566 mg 25%
Total Carbohydrate 7.6 g 3%
Dietary Fiber 1.4 g 5%
Total Sugars 3.9 g
Protein 5.2 g 10%
Vitamin D 0.3 mcg 2%
Calcium 165 mg 13%
Iron 1.0 mg 5%
Potassium 309 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

18.0%%
12.6%%
69.4%%
Fat: 467 cal (69.4%%)
Protein: 84 cal (12.6%%)
Carbs: 120 cal (18.0%%)