Nutrition Facts for Plum sauced wings
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Plum Sauced Wings

Image of Plum Sauced Wings
Nutriscore Rating: 62/100

Elevate your chicken wing game with these irresistibly sticky and flavorful Plum Sauced Wings. This recipe combines crispy baked wings with a luscious homemade plum sauce made from sweet plum jam, savory soy sauce, tangy rice vinegar, and a touch of honey for balance. A hint of grated ginger and chili flakes adds a gentle kick, while a garnish of fresh green onions and sesame seeds brings color and crunch. Perfect for game day or a crowd-pleasing appetizer, these wings pair the comfort of oven-baked goodness with the sophistication of a sweet-and-savory glaze. Quick to prepare and loaded with bold flavor, they’re sure to be your new go-to wing recipe!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
45 min
πŸ•
Total Time
1 hr
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

13 items
  • 2 lbs Chicken wings
  • 1 tsp Salt
  • 1 tsp Black pepper
  • 1 tsp Garlic powder
  • 2 tbsp Olive oil
  • 1 cup Plum jam
  • 2 tbsp Soy sauce
  • 1 tbsp Rice vinegar
  • 2 tbsp Honey
  • 1 tsp Ginger (grated)
  • 0.5 tsp Red chili flakes
  • 2 tbsp Green onions (chopped)
  • 1 tbsp Sesame seeds
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Preheat your oven to 400Β°F (200Β°C). Line a large baking sheet with aluminum foil and place a wire rack on top. Spray the rack lightly with cooking spray to prevent sticking.

2

In a large bowl, toss the chicken wings with salt, black pepper, garlic powder, and olive oil until evenly coated.

3

Arrange the wings in a single layer on the prepared rack. Bake in the preheated oven for 40-45 minutes, flipping them halfway through, until the wings are crispy and golden brown.

4

While the wings bake, prepare the plum sauce. In a small saucepan over medium heat, combine the plum jam, soy sauce, rice vinegar, honey, grated ginger, and red chili flakes. Stir continuously until the mixture comes to a gentle boil, then reduce the heat and simmer for 5-7 minutes to allow the flavors to meld and the sauce to thicken slightly.

5

Once the wings are done baking, transfer them to a large mixing bowl. Pour the warm plum sauce over the wings, and toss until they're thoroughly coated.

6

Transfer the sauced wings onto a serving platter. Garnish with chopped green onions and sesame seeds for added flavor and presentation.

7

Serve immediately while hot, and enjoy these sticky, flavorful Plum Sauced Wings!

⚑
Cooking Tip: Take your time with each step for the best results!
724
cal
42.7g
protein
49.5g
carbs
38.5g
fat

Nutrition Facts

1 serving (323.4g)
Calories
724
% Daily Value*
Total Fat 38.5 g 49%
Saturated Fat 9.4 g 47%
Polyunsaturated Fat 0.6 g
Cholesterol 190 mg 63%
Sodium 968 mg 42%
Total Carbohydrate 49.5 g 18%
Dietary Fiber 1.3 g 5%
Total Sugars 38.5 g
Protein 42.7 g 85%
Vitamin D 0.4 mcg 2%
Calcium 57 mg 4%
Iron 2.9 mg 16%
Potassium 548 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

27.6%%
23.9%%
48.5%%
Fat: 1384 cal (48.5%%)
Protein: 682 cal (23.9%%)
Carbs: 789 cal (27.6%%)