Pizza Burger
Indulge in the best of both worlds with this mouthwatering Pizza Burger recipe, a fusion of two comfort food favorites that’s sure to impress! Juicy, seasoned beef patties are cooked to perfection and layered with rich marinara sauce, gooey melted mozzarella, and crispy pepperoni slices, bringing all the bold flavors of pizza right into a burger. Toasted, buttery buns add a delightful crunch, while optional fresh basil leaves lend a burst of freshness to each bite. Ready in just 25 minutes, this easy recipe is perfect for weeknight dinners, backyard barbecues, or any time you're craving something irresistibly unique. Pair your Pizza Burger with fries, a crisp salad, or even garlic bread for a crowd-pleasing meal that will have everyone coming back for seconds!
Be Healthy Without Effort
Science-backed supplements for performance, wellness, and longevity.
Optimize your body chemistry naturally
Recipe Information
Ingredients
- 1 pound Ground beef
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Dried oregano
- 1 cup Marinara sauce
- 4 slices Mozzarella cheese
- 4 pieces Burger buns
- 16 pieces Pepperoni slices
- 2 tablespoons Butter
- 8 leaves Fresh basil leaves (optional)
Instructions
In a large bowl, combine ground beef, salt, black pepper, garlic powder, and dried oregano. Mix gently with your hands until the seasonings are evenly distributed.
Divide the mixture into 4 equal portions and shape into burger patties, about ¾ inch thick.
Heat a skillet or grill pan over medium-high heat. Cook the patties for 4-5 minutes per side, or until they reach your desired level of doneness (internal temperature of 160°F for well-done). Remove the patties from the heat and set them aside to rest.
In a small saucepan, heat the marinara sauce over low heat until warm.
Butter the insides of the burger buns and toast them in the same skillet or on a griddle until golden-brown and slightly crisp, about 1 minute per side.
Place each cooked burger patty on the bottom half of a bun. Spoon 2 tablespoons of marinara sauce over each patty.
Top each patty with a slice of mozzarella cheese and 4 slices of pepperoni. Optional: Add a fresh basil leaf or two for extra flavor.
Place the top bun on the burger and serve immediately. Enjoy your Pizza Burger with a side of fries or salad!
Nutrition Facts
Calories |
571 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.8 g | 50% | |
| Saturated Fat | 16.8 g | 84% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 115 mg | 38% | |
| Sodium | 1125 mg | 49% | |
| Total Carbohydrate | 23.5 g | 9% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 3.5 g | ||
| Protein | 28.5 g | 57% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 171 mg | 13% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 300 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
