Nutrition Facts for Pink grapefruit cordial

Pink Grapefruit Cordial

Image of Pink Grapefruit Cordial
Nutriscore Rating: 70/100

Bright, zesty, and irresistibly refreshing, this homemade Pink Grapefruit Cordial is a delightful way to savor the vibrant flavors of fresh citrus. Crafted with the tangy sweetness of pink grapefruit juice, a hint of lemon for balance, and just the right amount of sugar, this easy recipe creates a beautifully concentrated syrup that’s perfect for both casual sipping and elegant entertaining. Ready in just 25 minutes, it’s an ideal make-ahead treat to keep in the fridge, whether you’re mixing it with sparkling water for a fizzy mocktail, adding it to cocktails for a citrusy twist, or drizzling it over desserts. With its vivid color and versatile use, this cordial brings a splash of sunshine to any occasion! Perfect for citrus enthusiasts and those looking for a DIY beverage boost, this quick recipe is your gateway to a taste of summer, anytime.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
20 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 4 large Pink grapefruit
  • 300 grams Granulated sugar
  • 250 milliliters Water
  • 50 milliliters Lemon juice
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Thoroughly wash the pink grapefruits to remove any wax or dirt from the peel.

2

Using a fine grater or microplane, zest 2 of the grapefruits, making sure to avoid the bitter white pith.

3

Juice all 4 grapefruits, then strain the juice through a fine-mesh sieve to remove pulp and seeds. You should yield approximately 300-350 milliliters of juice.

4

In a medium saucepan, combine the grapefruit juice, zest, granulated sugar, and water.

5

Place the pan over medium heat and stir gently to dissolve the sugar completely.

6

Bring the mixture to a gentle simmer and cook for 5-7 minutes, allowing the flavors to meld. Avoid boiling to preserve the fresh fruity aroma.

7

Remove the saucepan from the heat and stir in the freshly squeezed lemon juice for a tangy balance to the sweetness.

8

Let the cordial cool to room temperature. Once cooled, strain again through a fine sieve to ensure a smooth liquid.

9

Pour the cordial into a sterilized glass bottle or jar and seal tightly. Store in the refrigerator for up to 2 weeks.

10

To serve, mix 1 part cordial with 4 parts sparkling water or as desired. Enjoy over ice for a refreshing beverage.

⚑
Cooking Tip: Take your time with each step for the best results!
1826
cal
13.0g
protein
474.6g
carbs
1.7g
fat

Nutrition Facts

1 serving (2203.6g)
Calories
1826
% Daily Value*
Total Fat 1.7 g 2%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 8 mg 0%
Total Carbohydrate 474.6 g 173%
Dietary Fiber 25.8 g 92%
Total Sugars 413.3 g
Protein 13.0 g 26%
Vitamin D 0.0 mcg 0%
Calcium 370 mg 28%
Iron 1.6 mg 9%
Potassium 2212 mg 47%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

96.6%%
2.6%%
0.8%%
Fat: 15 cal (0.8%%)
Protein: 52 cal (2.6%%)
Carbs: 1898 cal (96.6%%)