Perfect Strawberry Milkshake
Cool down and indulge in the *Perfect Strawberry Milkshake*, a creamy, dreamy treat bursting with the fresh and vibrant flavor of ripe strawberries. This quick and easy recipe blends together sweet, juicy strawberries, rich vanilla ice cream, and creamy whole milk for the ultimate summer refreshment. Enhanced with a hint of vanilla extract and a touch of sugar, this milkshake is perfectly balanced in sweetness and flavor. Ready in just 10 minutes, it’s ideal for a quick dessert or snack. Serve it topped with a dollop of whipped cream and a fresh strawberry for a picture-perfect presentation that’s as Instagram-worthy as it is delicious. Whether you’re sipping solo or sharing with a loved one, this homemade strawberry milkshake promises to be a crowd-pleaser!
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Recipe Information
Ingredients
- 1.5 cups fresh strawberries
- 2 cups vanilla ice cream
- 1 cup whole milk
- 2 tablespoons granulated sugar
- 0.5 teaspoons vanilla extract
- optional topping whipped cream
- optional garnish fresh strawberries
Instructions
Wash and hull the fresh strawberries, removing the green stems and leaves.
In a blender, combine 1.5 cups of fresh strawberries, 2 cups of vanilla ice cream, 1 cup of whole milk, 2 tablespoons of granulated sugar, and 0.5 teaspoon of vanilla extract.
Blend the ingredients on high speed until smooth and creamy, ensuring there are no chunks of strawberries remaining.
Taste the milkshake, and if desired, add more sugar for extra sweetness and blend again briefly.
Pour the milkshake into two tall glasses.
Top with whipped cream and garnish with a fresh strawberry, if desired.
Serve immediately with a straw and enjoy!
Nutrition Facts
Calories |
918 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 46% | |
| Saturated Fat | 22.4 g | 112% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 146 mg | 48% | |
| Sodium | 295 mg | 13% | |
| Total Carbohydrate | 130.1 g | 47% | |
| Dietary Fiber | 7.5 g | 27% | |
| Total Sugars | 108.7 g | ||
| Protein | 19.0 g | 38% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 667 mg | 51% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 1425 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
