Percy Jackson Blue Cookies
Bring a touch of mythological magic to your kitchen with these vibrant Percy Jackson Blue Cookies, inspired by the beloved book series. These soft, chewy chocolate chip cookies are anything but ordinary, featuring a rich blue hue that fans of the demigod hero will adore. Perfectly balanced with buttery sweetness and studded with rich semisweet chocolate chips, these cookies are as fun to look at as they are to eat. With just 15 minutes of prep time and a quick bake, they’re an easy treat to whip up for themed parties, book clubs, or a whimsical snack. Customize the shade of blue to your liking, and serve these eye-catching delights with a cold glass of milk for a treat that’s worthy of Mount Olympus itself. Keywords: Percy Jackson Blue Cookies, blue chocolate chip cookies, themed party dessert, easy cookie recipe, vibrant cookies.
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Recipe Information
Ingredients
- 2.25 cups All-purpose flour
- 1 teaspoon Baking soda
- 0.5 teaspoon Salt
- 1 cup Unsalted butter (softened)
- 0.75 cup Granulated sugar
- 0.75 cup Light brown sugar (packed)
- 2 Large eggs
- 2 teaspoons Pure vanilla extract
- 0.25 teaspoon Blue gel food coloring
- 2 cups Semisweet chocolate chips
Instructions
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
In a medium-sized bowl, whisk together the flour, baking soda, and salt. Set aside.
In a large mixing bowl, use a hand or stand mixer to cream together the softened butter, granulated sugar, and light brown sugar until the mixture is light and fluffy (about 2-3 minutes).
Add the eggs, one at a time, to the creamed mixture, mixing well after each addition.
Stir in the vanilla extract and blue gel food coloring, adjusting the amount of food coloring for your desired shade of blue.
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Avoid overmixing.
Fold in the chocolate chips using a spatula or wooden spoon, ensuring they are evenly distributed throughout the dough.
Using a cookie scoop or tablespoon, drop dough onto the prepared baking sheets, spacing about 2 inches apart.
Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden and the centers appear slightly underbaked.
Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve your Percy Jackson Blue Cookies with a tall glass of milk and enjoy!
Nutrition Facts
Calories |
6325 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 332.7 g | 427% | |
| Saturated Fat | 204.9 g | 1024% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 889 mg | 296% | |
| Sodium | 2662 mg | 116% | |
| Total Carbohydrate | 824.8 g | 300% | |
| Dietary Fiber | 39.3 g | 140% | |
| Total Sugars | 584.3 g | ||
| Protein | 73.9 g | 148% | |
| Vitamin D | 4.9 mcg | 25% | |
| Calcium | 552 mg | 42% | |
| Iron | 31.1 mg | 173% | |
| Potassium | 2303 mg | 49% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
