Pepperoncini Cream Cheese Dip
Tangy, creamy, and packed with irresistible flavor, Pepperoncini Cream Cheese Dip is your go-to recipe for effortless entertaining. This dip combines the luscious richness of cream cheese and sour cream with the zesty kick of finely chopped pepperoncini peppers, while garlic, onion powder, and fresh parsley elevate every bite. With just 10 minutes of prep time and no cooking required, it’s the perfect quick appetizer for game days, potlucks, or casual gatherings. Serve it chilled with crackers, tortilla chips, or fresh veggies, or use it as a bold, flavorful spread for sandwiches and wraps. Bursting with vibrant flavors and easy to make ahead, it’s a crowd-pleaser that will steal the spotlight at your next event!
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Recipe Information
Ingredients
- 8 oz Cream cheese (softened)
- 1 cup Sour cream
- 0.5 cup Pepperoncini peppers (drained and finely chopped)
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 2 tbsp Parsley (fresh, finely chopped)
- 0.5 tsp Salt
- 0.25 tsp Black pepper
Instructions
In a medium mixing bowl, add the softened cream cheese and sour cream. Mix with a hand mixer or a whisk until smooth and well combined.
Fold in the finely chopped pepperoncini peppers, making sure they are evenly distributed throughout the mixture.
Add the garlic powder, onion powder, parsley, salt, and black pepper to the bowl. Stir until all the seasoning is fully incorporated.
Taste the dip and adjust the seasonings as desired.
Transfer the dip to a serving bowl, cover, and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled with crackers, tortilla chips, fresh vegetables, or as a spread for sandwiches and wraps.
Nutrition Facts
Calories |
1324 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 125.9 g | 161% | |
| Saturated Fat | 78.4 g | 392% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 366 mg | 122% | |
| Sodium | 3519 mg | 153% | |
| Total Carbohydrate | 41.2 g | 15% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 27.6 g | ||
| Protein | 24.5 g | 49% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 586 mg | 45% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 549 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
