Nutrition Facts for Pear or pineapple salad

Pear or Pineapple Salad

Image of Pear or Pineapple Salad
Nutriscore Rating: 68/100

Brighten up your meal with this refreshing Pear or Pineapple Salad, a harmonious blend of sweet, tangy, and savory flavors that'll elevate any dining occasion! Featuring juicy, ripe pear or tropical pineapple as the star ingredient, this easy-to-make salad pairs perfectly with crisp mixed greens, creamy crumbled feta, crunchy walnuts or pecans, and tart dried cranberries. Tossed in a homemade honey-balsamic dressing with a hint of olive oil richness, this recipe balances vibrant flavors with wholesome textures in just 15 minutes. Perfect as a light main course or an elegant side dish, this salad is a versatile, crowd-pleasing favorite ideal for weeknight dinners or special gatherings.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 Ripe pear or fresh pineapple (peeled, cored, and diced)
  • 4 cups Mixed salad greens
  • 0.5 cup Crumbled feta cheese
  • 0.25 cup Chopped walnuts or pecans
  • 0.25 cup Dried cranberries
  • 3 tablespoons Olive oil
  • 1.5 tablespoons Balsamic vinegar
  • 1 tablespoon Honey
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

Prepare the fruit by peeling, coring, and dicing either the pear or pineapple into bite-sized pieces. Set aside.

2

In a large salad bowl, combine the mixed salad greens, diced fruit, crumbled feta cheese, chopped walnuts or pecans, and dried cranberries.

3

In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper to make the dressing.

4

Drizzle the dressing over the salad and toss gently to coat all ingredients evenly.

5

Serve immediately as a refreshing side dish or light main course. Enjoy!

Cooking Tip: Take your time with each step for the best results!
1176
cal
19.5g
protein
112.4g
carbs
75.6g
fat

Nutrition Facts

1 serving (707.6g)
Calories
1176
% Daily Value*
Total Fat 75.6 g 97%
Saturated Fat 17.1 g 86%
Polyunsaturated Fat 4.1 g
Cholesterol 53 mg 18%
Sodium 1660 mg 72%
Total Carbohydrate 112.4 g 41%
Dietary Fiber 18.3 g 65%
Total Sugars 80.6 g
Protein 19.5 g 39%
Vitamin D 0.0 mcg 0%
Calcium 338 mg 26%
Iron 3.8 mg 21%
Potassium 1014 mg 22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

37.2%%
6.5%%
56.3%%
Fat: 680 cal (56.3%%)
Protein: 78 cal (6.5%%)
Carbs: 449 cal (37.2%%)