Peanut Ginger Chocolate Peanut Butter Whip
Indulge in the luxuriously creamy and decadently flavorful Peanut Ginger Chocolate Peanut Butter Whip—a no-bake dessert that blends the richness of cream cheese, the nutty allure of peanut butter, and the velvety depth of dark chocolate. Elevated with a hint of fresh grated ginger and a touch of sea salt, this whip offers a sophisticated balance of sweet and savory. Perfect for entertaining or a quick treat, this crowd-pleaser is prepared in just 20 minutes and garnished with crushed peanuts and optional dark chocolate shavings for a stunning finish. Serve it chilled with graham crackers, fresh fruit, or savor it all on its own. Whether you're looking for a unique peanut butter dessert or a chocolate lover's dream, this whipped delight will leave everyone asking for seconds.
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Recipe Information
Ingredients
- 8 oz Cream cheese (softened)
- 0.5 cup Peanut butter (creamy)
- 0.75 cup Powdered sugar
- 0.5 cup Heavy whipping cream
- 4 oz Dark chocolate (melted and slightly cooled)
- 1 tsp Fresh ginger (finely grated)
- 1 tsp Vanilla extract
- 0.25 tsp Sea salt
- 2 tbsp Peanuts (crushed, for garnish)
- 1 tbsp Dark chocolate shavings (optional garnish)
Instructions
In a mixing bowl, add the softened cream cheese and peanut butter. Beat with an electric mixer on medium speed until smooth and well combined.
Sift in the powdered sugar and continue mixing until the mixture is creamy and lump-free.
In a separate bowl, whip the heavy whipping cream with a hand mixer or stand mixer until soft peaks form. Be careful not to overwhip.
Gently fold the whipped cream into the peanut butter and cream cheese mixture until fully incorporated. Do this in batches to preserve the whipped cream's airy texture.
Stir in the melted dark chocolate, grated ginger, vanilla extract, and sea salt. Mix just until combined, taking care not to deflate the mixture.
Transfer the whip into a serving bowl or small dessert glasses for individual portions. Smooth the top with a spatula.
Sprinkle with crushed peanuts and optional dark chocolate shavings for garnish.
Chill in the refrigerator for at least 15 minutes to allow the flavors to meld and the texture to firm slightly.
Serve with graham crackers, fresh fruit, or enjoy it by the spoonful!
Nutrition Facts
Calories |
3011 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 223.6 g | 287% | |
| Saturated Fat | 107.1 g | 536% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 371 mg | 124% | |
| Sodium | 1910 mg | 83% | |
| Total Carbohydrate | 205.4 g | 75% | |
| Dietary Fiber | 17.3 g | 62% | |
| Total Sugars | 166.1 g | ||
| Protein | 54.1 g | 108% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 381 mg | 29% | |
| Iron | 17.5 mg | 97% | |
| Potassium | 1756 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
