Nutrition Facts for Peanut butter surprises

Peanut Butter Surprises

Image of Peanut Butter Surprises
Nutriscore Rating: 40/100

Indulge in the irresistible charm of Peanut Butter Surprises, where creamy peanut butter cookies are hiding a decadent milk chocolate kiss at their core. Perfectly soft and rolled in powdered sugar for a delicate touch of sweetness, these bite-sized treats offer both texture and flavor in every bite. With just 15 minutes of prep time and simple ingredients like butter, brown sugar, and vanilla extract, they’re an easy yet impressive dessert idea for parties, holiday platters, or afternoon cravings. From their delightful hidden center to the melt-in-your-mouth finish, these cookies are sure to surprise and please with their sweet simplicity.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
24 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 0.5 cup unsalted butter
  • 0.5 cup granulated sugar
  • 0.5 cup brown sugar
  • 0.75 cup creamy peanut butter
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1.25 cups all-purpose flour
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt
  • 24 pieces milk chocolate kisses
  • 0.5 cup powdered sugar
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

11 steps
1

Preheat your oven to 375Β°F (190Β°C) and line a baking sheet with parchment paper.

2

In a large mixing bowl, beat the unsalted butter, granulated sugar, and brown sugar together until the mixture is light and fluffy, about 2-3 minutes.

3

Add the peanut butter, egg, and vanilla extract to the bowl. Mix until well combined.

4

In a separate bowl, whisk together the flour, baking soda, and salt.

5

Gradually mix the dry ingredients into the wet ingredients until a soft dough forms.

6

Scoop approximately 1 tablespoon of dough, roll it into a ball, and flatten it slightly.

7

Press a milk chocolate kiss into the center of the dough and carefully fold the dough around the chocolate to seal it completely, forming a ball again.

8

Roll each dough ball lightly in powdered sugar and place them on the prepared baking sheet, about 2 inches apart.

9

Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. Be careful not to overbake to keep the cookies soft.

10

Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

11

Serve your Peanut Butter Surprises with a cold glass of milk and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
3602
cal
75.0g
protein
452.6g
carbs
181.2g
fat

Nutrition Facts

1 serving (790.7g)
Calories
3602
% Daily Value*
Total Fat 181.2 g 232%
Saturated Fat 68.5 g 342%
Polyunsaturated Fat 2.0 g
Cholesterol 370 mg 123%
Sodium 2233 mg 97%
Total Carbohydrate 452.6 g 165%
Dietary Fiber 17.9 g 64%
Total Sugars 308.6 g
Protein 75.0 g 150%
Vitamin D 1.3 mcg 7%
Calcium 446 mg 34%
Iron 13.1 mg 73%
Potassium 1784 mg 38%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.4%%
8.0%%
43.6%%
Fat: 1630 cal (43.6%%)
Protein: 300 cal (8.0%%)
Carbs: 1810 cal (48.4%%)