Peaches and Cream Dessert
Indulge in the simplicity and elegance of this Peaches and Cream Dessert, a no-bake treat that’s as quick to prepare as it is delightful to savor. Juicy, ripe peaches form the heart of this recipe, sliced into vibrant wedges and drizzled with a touch of golden honey for natural sweetness. Topped with luscious homemade whipped cream infused with vanilla and a hint of sugar, this dessert strikes the perfect balance between fruity brightness and creamy decadence. Ready in just 15 minutes and garnished with fresh mint leaves for a burst of color and aroma, this easy peaches and cream recipe is a refreshing summer favorite that’s sure to impress. Perfect for entertaining or enjoying a light and fruity dessert at home.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 4 whole ripe peaches
- 1 cup heavy whipping cream
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 2 teaspoons honey
- 4 leaves mint leaves (optional, for garnish)
Instructions
Wash the peaches thoroughly, then slice them into thin wedges, discarding the pit.
In a mixing bowl, combine the heavy whipping cream, granulated sugar, and vanilla extract.
Whip the mixture with a hand mixer or whisk until soft peaks form.
Divide the peach slices into 4 dessert bowls or glasses.
Drizzle each serving of peaches with 1/2 teaspoon of honey for added sweetness.
Spoon a generous dollop of whipped cream over the peaches in each bowl.
Optional: Garnish each serving with a fresh mint leaf for a pop of color and added aroma.
Serve immediately and enjoy this refreshing dessert!
Nutrition Facts
Calories |
1187 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.6 g | 105% | |
| Saturated Fat | 48.0 g | 240% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 240 mg | 80% | |
| Sodium | 81 mg | 4% | |
| Total Carbohydrate | 96.1 g | 35% | |
| Dietary Fiber | 9.3 g | 33% | |
| Total Sugars | 87.4 g | ||
| Protein | 5.8 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 42 mg | 3% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 1165 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
