Sip your way into summer with this refreshing and vibrant Peach Margarita recipe! Bursting with the natural sweetness of ripe peaches, this cocktail combines zesty lime juice, smooth tequila, and a splash of orange liqueur for a perfectly balanced drink that's both fruity and tangy. A touch of agave nectar adds just the right amount of sweetness, while the option of a salted or sugared rim elevates the presentation to cocktail-bar-worthy status. Ready in just 10 minutes and served over ice for a chilled, thirst-quenching experience, this easy-to-make margarita is perfect for backyard barbecues, casual get-togethers, or a relaxing evening at home. Donβt forget the lime wedge garnish for that final pop of color and flavor!
Peel, pit, and roughly chop the ripe peaches.
Add the chopped peaches, lime juice, tequila, orange liqueur, and agave nectar to a blender.
Blend on high until the mixture is smooth and no chunks remain.
If desired, prepare the glasses by rimming them with salt or sugar. To do this, run a lime wedge around the rim of each glass, then dip the rims into a plate with salt or sugar.
Fill the prepared glasses with ice cubes.
Pour the blended peach margarita mixture over the ice in each glass.
Garnish with lime wedges and serve immediately.
Calories |
488 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.8 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4879 mg | 212% | |
| Total Carbohydrate | 61.4 g | 22% | |
| Dietary Fiber | 5.0 g | 18% | |
| Total Sugars | 52.8 g | ||
| Protein | 3.0 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 28 mg | 2% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 644 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.