Nutrition Facts for Pastina gasiov

Pastina Gasiov

Image of Pastina Gasiov
Nutriscore Rating: 67/100

Cozy, comforting, and irresistibly creamy, Pastina Gasiov is the ultimate one-pot recipe that brings the charm of Italian home cooking to your table in just 15 minutes. This heartwarming dish features delicate, star-shaped pastina pasta cooked to tender perfection in a savory chicken broth, then elevated with a luscious blend of butter, milk, and Parmesan cheese. A sprinkle of fresh parsley and a touch of black pepper round out the flavors, making every spoonful rich and satisfying. Perfect as a quick dinner for two or a soul-soothing meal on chilly nights, this dish is a celebration of simplicity and flavor. Serve it piping hot, and enjoy a nostalgic bowl of Italian comfort food. Perfect for searches like "easy pastina recipes," "creamy pasta dishes," and "quick comfort food."

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup Pastina (tiny star-shaped pasta)
  • 2 cups Chicken broth
  • 0.5 cup Milk
  • 0.5 cup Grated Parmesan cheese
  • 2 tablespoons Butter
  • 1 tablespoon Fresh parsley, chopped
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium saucepan, bring the chicken broth to a boil over medium-high heat.

2

Add the pastina to the boiling broth and cook for 5-7 minutes, stirring occasionally, until tender and most of the liquid is absorbed.

3

Reduce the heat to low and stir in the butter until melted.

4

Pour in the milk and mix until creamy.

5

Add the grated Parmesan cheese, salt, and black pepper. Stir until the cheese is fully melted and well incorporated.

6

Remove the saucepan from heat and sprinkle the fresh parsley over the dish, gently folding it in.

7

Serve immediately in bowls for a warm, satisfying meal.

Cooking Tip: Take your time with each step for the best results!
1299
cal
54.8g
protein
181.5g
carbs
41.0g
fat

Nutrition Facts

1 serving (899.9g)
Calories
1299
% Daily Value*
Total Fat 41.0 g 53%
Saturated Fat 23.0 g 115%
Polyunsaturated Fat 0.8 g
Cholesterol 117 mg 39%
Sodium 2587 mg 112%
Total Carbohydrate 181.5 g 66%
Dietary Fiber 7.4 g 26%
Total Sugars 13.3 g
Protein 54.8 g 110%
Vitamin D 1.5 mcg 7%
Calcium 693 mg 53%
Iron 4.6 mg 26%
Potassium 916 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

55.2%%
16.7%%
28.1%%
Fat: 369 cal (28.1%%)
Protein: 219 cal (16.7%%)
Carbs: 726 cal (55.2%%)