Nutrition Facts for Parmesan balsamic vinaigrette

Parmesan Balsamic Vinaigrette

Image of Parmesan Balsamic Vinaigrette
Nutriscore Rating: 36/100

Elevate your salads with the bold and tangy flavors of this Parmesan Balsamic Vinaigrette, a quick and easy homemade dressing that comes together in just 10 minutes. Made with high-quality balsamic vinegar, creamy grated Parmesan cheese, and a hint of sweetness from honey, this recipe strikes the perfect balance between savory and sweet. The addition of Dijon mustard and minced garlic creates a depth of flavor, while extra-virgin olive oil ensures a silky-smooth texture. Perfect for drizzling over fresh greens, roasted vegetables, or even as a marinade for grilled chicken, this versatile vinaigrette is a must-try staple for any kitchen. Bonus: It can be made ahead and stored for a week, making it as convenient as it is delicious!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 3 tablespoons Balsamic vinegar
  • 6 tablespoons Extra-virgin olive oil
  • 2 tablespoons Grated Parmesan cheese
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Honey
  • 1 clove Garlic clove, minced
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Freshly ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium bowl, combine the balsamic vinegar, Dijon mustard, honey, minced garlic, salt, and black pepper.

2

Slowly drizzle in the olive oil while whisking continuously to emulsify the mixture.

3

Stir in the grated Parmesan cheese until fully incorporated.

4

Taste and adjust seasoning with additional salt and pepper, if needed.

5

Transfer the vinaigrette to a jar or airtight container and shake well before serving.

6

Use immediately or store in the refrigerator for up to one week. Stir or shake before each use.

Cooking Tip: Take your time with each step for the best results!
833
cal
4.6g
protein
15.2g
carbs
85.0g
fat

Nutrition Facts

1 serving (156.1g)
Calories
833
% Daily Value*
Total Fat 85.0 g 109%
Saturated Fat 13.2 g 66%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 890 mg 39%
Total Carbohydrate 15.2 g 6%
Dietary Fiber 0.3 g 1%
Total Sugars 12.9 g
Protein 4.6 g 9%
Vitamin D 0.0 mcg 0%
Calcium 139 mg 11%
Iron 0.8 mg 4%
Potassium 131 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.2%%
2.2%%
90.6%%
Fat: 765 cal (90.6%%)
Protein: 18 cal (2.2%%)
Carbs: 60 cal (7.2%%)