Nutrition Facts for Outstanding greek salad dressing
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Outstanding Greek Salad Dressing

Image of Outstanding Greek Salad Dressing
Nutriscore Rating: 38/100

Transform your salads with this *Outstanding Greek Salad Dressing*, a quick and flavorful recipe that comes together in just 5 minutes! Made with pantry staples like extra-virgin olive oil, red wine vinegar, and freshly squeezed lemon juice, this robust dressing is elevated with Dijon mustard, minced garlic, and a touch of honey for the perfect balance of zesty and sweet. Infused with dried oregano and finished with freshly ground black pepper, it’s a bold and tangy complement to any Greek salad. Whether you’re dressing crisp veggies, marinating meats, or drizzling over roasted dishes, this versatile dressing is a must-have for Mediterranean-inspired meals. Whisk it up today for a fresh burst of flavor that will make your taste buds dance!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 0.5 cup Extra-virgin olive oil
  • 3 tablespoons Red wine vinegar
  • 2 tablespoons Lemon juice, freshly squeezed
  • 1 teaspoon Dijon mustard
  • 2 cloves Garlic, minced
  • 1 teaspoon Dried oregano
  • 1 teaspoon Honey
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper, freshly ground
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a medium-sized bowl or a large measuring cup, combine the red wine vinegar, freshly squeezed lemon juice, Dijon mustard, minced garlic, dried oregano, honey, salt, and black pepper.

2

Whisk the ingredients together until they are well mixed and the honey is fully dissolved.

3

Gradually pour in the extra-virgin olive oil while continuously whisking to emulsify the dressing. Continue whisking until the mixture is smooth and creamy.

4

Taste and adjust seasoning if necessary, adding more salt, pepper, or lemon juice to suit your preference.

5

Transfer the dressing to a mason jar or an airtight container for storage if not serving immediately.

6

Shake or whisk well before serving. Enjoy drizzled over fresh Greek salad, roasted vegetables, or use it as a marinade for grilling!

⚑
Cooking Tip: Take your time with each step for the best results!
184
cal
0.1g
protein
1.9g
carbs
20.0g
fat

Nutrition Facts

1 serving (35.9g)
Calories
184
% Daily Value*
Total Fat 20.0 g 26%
Saturated Fat 2.8 g 14%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 182 mg 8%
Total Carbohydrate 1.9 g 1%
Dietary Fiber 0.1 g 0%
Total Sugars 1.1 g
Protein 0.1 g 0%
Vitamin D 0.0 mcg 0%
Calcium 5 mg 0%
Iron 0.3 mg 2%
Potassium 18 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.0%%
0.2%%
95.8%%
Fat: 1076 cal (95.8%%)
Protein: 2 cal (0.2%%)
Carbs: 45 cal (4.0%%)