Nutrition Facts for Orange vanilla liqueur

Orange Vanilla Liqueur

Image of Orange Vanilla Liqueur
Nutriscore Rating: 64/100

Elevate your cocktail game with this homemade Orange Vanilla Liqueur, a luxurious blend of zesty citrus and smooth, fragrant vanilla. Made with organic oranges, whole vanilla beans, and premium vodka, this DIY liqueur is infused over four weeks to unlock an irresistible depth of flavor. A touch of homemade simple syrup rounds out the vibrant notes, creating a perfectly balanced, sweet-yet-sophisticated spirit. Whether you’re crafting specialty cocktails, drizzling it over desserts, or gifting it to loved ones, this liqueur is as versatile as it is delightful. With just a little patience and a few simple ingredients, you’ll have a stunning homemade liqueur that’s sure to impress!

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Recipe Information

⏱️
Prep Time
30 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
40 min
πŸ‘₯
Servings
20 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 4 whole Oranges (preferably organic)
  • 2 Vanilla beans
  • 750 ml Vodka
  • 1.5 cups Sugar
  • 1.5 cups Water
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Wash the oranges thoroughly with warm water to remove any residue. Pat them dry with a clean towel.

2

Using a vegetable peeler, carefully remove the zest from the oranges, avoiding the bitter white pith. Place the zest into a large glass jar or container with a tight-fitting lid.

3

Slice the vanilla beans lengthwise to expose the seeds. Add the split vanilla beans to the jar with the orange zest.

4

Pour the vodka over the orange zest and vanilla beans, ensuring they are fully submerged. Seal the jar tightly and give it a gentle shake.

5

Store the jar in a cool, dark place for 4 weeks, shaking it gently every few days to help the flavors infuse.

6

After 4 weeks, prepare a simple syrup by combining the sugar and water in a saucepan over medium heat. Stir until the sugar dissolves completely, then remove from heat and let cool to room temperature.

7

Strain the orange and vanilla-infused vodka through a fine mesh sieve or cheesecloth into a large bowl to remove the solids. Discard the orange zest and vanilla beans.

8

Mix the cooled simple syrup with the infused vodka. Stir well to combine.

9

Transfer the liqueur into clean, sterilized bottles with tight lids. Let it rest for another week to blend the flavors further, though you can enjoy it immediately if desired.

10

Store in a cool, dark place, and enjoy your Orange Vanilla Liqueur within 6 months for the best flavor.

⚑
Cooking Tip: Take your time with each step for the best results!
3208
cal
5.0g
protein
361.4g
carbs
2.0g
fat

Nutrition Facts

1 serving (1980.0g)
Calories
3208
% Daily Value*
Total Fat 2.0 g 3%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 23 mg 1%
Total Carbohydrate 361.4 g 131%
Dietary Fiber 13.0 g 46%
Total Sugars 348.4 g
Protein 5.0 g 10%
Vitamin D 0.0 mcg 0%
Calcium 235 mg 18%
Iron 1.0 mg 6%
Potassium 981 mg 21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

97.4%%
1.3%%
1.2%%
Fat: 18 cal (1.2%%)
Protein: 20 cal (1.3%%)
Carbs: 1445 cal (97.4%%)