Orange Sherbet Punch
Bright, creamy, and utterly refreshing, this Orange Sherbet Punch is the ultimate crowd-pleaser for any festive gathering. Featuring a luscious blend of tangy orange sherbet, sweet orange and pineapple juices, and fizzy lemon-lime soda, this punch delivers a perfect balance of citrusy zest and light carbonation. Ready in just 10 minutes, it’s an effortless showstopper for holiday parties, summer barbecues, or birthday celebrations. Garnished with vibrant orange slices and cheerful maraschino cherries, this eye-catching punch is as beautiful as it is delicious. Serve it icy-cold for a frothy, tropical-inspired treat that will have your guests coming back for seconds!
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Recipe Information
Ingredients
- 48 oz Orange sherbet
- 32 fl oz Orange juice
- 24 fl oz Pineapple juice
- 48 fl oz Lemon-lime soda (e.g., Sprite or 7UP)
- 3 cups Ice cubes
- 1 whole Orange slices (optional, for garnish)
- 8 whole Maraschino cherries (optional, for garnish)
Instructions
In a large punch bowl, add the orange sherbet in small scoops to allow it to soften slightly.
Pour the orange juice and pineapple juice over the sherbet.
Slowly add the lemon-lime soda. Stir gently to combine, ensuring the sherbet begins to melt slightly for a creamy consistency.
Add the ice cubes to keep the punch chilled.
If desired, garnish with orange slices and maraschino cherries for a festive look.
Serve immediately in punch glasses or cups using a ladle. Enjoy!
Nutrition Facts
Calories |
3422 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.6 g | 48% | |
| Saturated Fat | 20.6 g | 103% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 136 mg | 45% | |
| Sodium | 728 mg | 32% | |
| Total Carbohydrate | 785.0 g | 285% | |
| Dietary Fiber | 13.0 g | 46% | |
| Total Sugars | 721.1 g | ||
| Protein | 22.6 g | 45% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1040 mg | 80% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 4029 mg | 86% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
