Om Nom Nommers Chocolate Chip Cookie
Prepare to indulge in the ultimate chocolate chip cookie experience with the irresistible 'Om Nom Nommers Chocolate Chip Cookie' recipe! These soft and chewy delights are brimming with gooey semi-sweet chocolate chips, perfectly balanced by the subtle sweetness of granulated and brown sugars. With a hint of pure vanilla and the option to add crunchy chopped nuts like walnuts or pecans, these cookies deliver a gourmet twist to a classic favorite. Whipped up in just 15 minutes of prep time and baked to golden perfection in under 10 minutes, they’re ideal for satisfying sudden cookie cravings or impressing at gatherings. Perfectly crisp edges, melt-in-your-mouth centers, and that warm, comforting aroma—these cookies are best enjoyed fresh out of the oven, paired with a glass of milk or your favorite warm beverage. Bake a batch today and discover why these cookies are a must-add to your dessert rotation!
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Ingredients
- 1 cup (227 grams), softened Unsalted butter
- 0.75 cup (150 grams) Granulated sugar
- 0.75 cup (160 grams) Brown sugar, packed
- 2 pieces Large eggs
- 2 teaspoons Pure vanilla extract
- 2.25 cups (285 grams) All-purpose flour
- 1 teaspoon Baking soda
- 0.5 teaspoon Salt
- 2 cups (340 grams) Semi-sweet chocolate chips
- 1 cup (120 grams) Optional: Chopped nuts (e.g., walnuts or pecans)
Directions
Step 1
Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper or silicone baking mats.
Step 2
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is light and fluffy, about 2-3 minutes. Use a hand or stand mixer if available.
Step 3
Add the eggs, one at a time, beating well after each addition. Mix in the vanilla extract.
Step 4
In a separate bowl, whisk together the flour, baking soda, and salt.
Step 5
Gradually add the dry ingredients into the wet ingredients, mixing on low speed until just combined. Do not overmix.
Step 6
Fold in the chocolate chips and optional chopped nuts using a spatula until evenly distributed throughout the dough.
Step 7
Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheets, leaving about 2 inches of space between each cookie.
Step 8
Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. The centers may look slightly underdone, but they will set as they cool.
Step 9
Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 10
Enjoy your Om Nom Nommers Chocolate Chip Cookies with a glass of cold milk or your favorite hot beverage!
Nutrition Facts
| Serving size | (2017.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 9003.5 |
| Total Fat 469.4g | 0% |
| Saturated Fat 237.2g | 0% |
| Cholesterol 874.6mg | 0% |
| Sodium 2660.9mg | 0% |
| Total Carbohydrate 1193.1g | 0% |
| Dietary Fiber 71.3g | 0% |
| Total Sugars 597.3g | |
| Protein 142.4g | 0% |
| Vitamin D 80IU | 0% |
| Calcium 377.2mg | 0% |
| Iron 52.4mg | 0% |
| Potassium 1573.4mg | 0% |
Source of Calories