Old Time Hot Dog Sauce
Transport your taste buds back to simpler times with this rich and savory Old Time Hot Dog Sauce, the perfect topping for your favorite grilled or boiled hot dogs. Made with perfectly browned ground beef, a medley of bold seasonings like chili powder, paprika, and ground mustard, and a luscious base of tomato sauce and ketchup, this recipe is a flavor-packed homage to classic hot dog stands. A hint of brown sugar and Worcestershire sauce adds a touch of sweetness and depth, while simmering ensures every bite is infused with nostalgic goodness. Quick to prepare in just 10 minutes and slow-simmered to perfection, this versatile sauce is a must-have for backyard barbecues, game-day gatherings, or casual weeknight meals. Say goodbye to store-bought toppings—this homemade hot dog sauce is the ultimate way to elevate your next cookout!
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Recipe Information
Ingredients
- 1 pound Ground beef
- 1 medium Onion, finely chopped
- 1 cup Tomato sauce
- 1 cup Ketchup
- 1 cup Water
- 2 tablespoons Chili powder
- 1 teaspoon Paprika
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Ground mustard
- 2 tablespoons Brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Instructions
In a large skillet or saucepan, brown the ground beef over medium heat, breaking it up into small crumbles as it cooks. Drain any excess grease.
Add the finely chopped onion to the skillet and cook with the beef for 3-4 minutes, until softened and fragrant.
Stir in the tomato sauce, ketchup, and water, mixing well to combine.
Add the chili powder, paprika, garlic powder, onion powder, ground mustard, brown sugar, Worcestershire sauce, salt, and black pepper. Stir to evenly distribute the spices.
Reduce the heat to low, cover the skillet with a lid, and let the sauce simmer for 30 minutes, stirring occasionally to prevent sticking.
After 30 minutes, remove the lid and let the sauce simmer uncovered for an additional 5-10 minutes, or until the sauce thickens to your desired consistency.
Taste and adjust the seasoning as needed. Serve the hot dog sauce warm over grilled or boiled hot dogs, and enjoy!
Nutrition Facts
Calories |
281 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.1 g | 30% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 51 mg | 17% | |
| Sodium | 824 mg | 36% | |
| Total Carbohydrate | 21.7 g | 8% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 14.5 g | ||
| Protein | 13.8 g | 28% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 43 mg | 3% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 355 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
