Obatzda Bavarian Cheese Spread
Transport your taste buds straight to Bavaria with Obatzda, a creamy and flavorful cheese spread that's a staple of German beer gardens. Made with ripe Camembert, softened butter, cream cheese, and a touch of sweet paprika, this rich and savory spread is elevated with finely chopped onion and optional caraway seeds for a hint of earthiness. A splash of milk or beer ensures the perfect creamy consistency, while a garnish of fresh chives adds a vibrant finish. Ready in just 15 minutes, this easy appetizer pairs perfectly with soft pretzels, crusty bread, or crisp vegetable sticks, making it an irresistible crowd-pleaser for any occasion. Perfect for Oktoberfest celebrations or casual snacking, Obatzda embodies the heart of Bavarian comfort food!
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Recipe Information
Ingredients
- 200 g Camembert cheese (ripe)
- 50 g Butter (softened)
- 50 g Cream cheese
- 1 small Onion (finely chopped)
- 1 tsp Paprika (sweet)
- 0.5 tsp Caraway seeds (optional, lightly crushed)
- 1 tbsp Milk or beer
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- 2 tbsp Chives (chopped, for garnish)
Instructions
Remove the Camembert from the refrigerator ahead of time to allow it to soften to room temperature.
In a mixing bowl, mash the softened Camembert with a fork until smooth and creamy. Alternatively, you can use a food processor for a finer texture.
Add the softened butter and cream cheese to the bowl and mix thoroughly to combine.
Stir in the finely chopped onion, sweet paprika, and caraway seeds, if using.
Add the milk or beer, a small amount at a time, to reach your desired consistency. The mixture should be creamy but spreadable.
Season with salt and black pepper to taste. Adjust spices as needed.
Transfer the Obatzda to a serving dish and garnish with chopped chives.
Serve immediately with soft pretzels, crusty bread, or vegetable sticks. Refrigerate any leftovers in an airtight container for up to 2 days.
Nutrition Facts
Calories |
1184 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 106.6 g | 137% | |
| Saturated Fat | 67.1 g | 335% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 305 mg | 102% | |
| Sodium | 2684 mg | 117% | |
| Total Carbohydrate | 13.8 g | 5% | |
| Dietary Fiber | 2.7 g | 10% | |
| Total Sugars | 7.1 g | ||
| Protein | 45.5 g | 91% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 893 mg | 69% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 661 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
