Oatmeal Spice Mix Recipe
Elevate your morning oatmeal with this quick and easy Oatmeal Spice Mix Recipe, a fragrant blend of warming spices like cinnamon, nutmeg, ginger, cloves, and allspice. Perfectly customizable with a hint of brown sugar for added sweetness, this versatile spice mix brings cozy, autumn-inspired flavors to every bowl. In just 5 minutes of prep time, you can create a make-ahead seasoning that transforms plain oatmeal into a comforting breakfast treat. Store it in an airtight container for up to three months and simply stir in 1 to 2 teaspoons per serving to enjoy a hassle-free flavor boost. Ideal for oatmeal lovers looking to add a touch of spice, warmth, and depth to their morning routine!
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Recipe Information
Ingredients
- 2 tablespoons Ground cinnamon
- 1 teaspoon Ground nutmeg
- 1 teaspoon Ground ginger
- 0.5 teaspoon Ground cloves
- 0.5 teaspoon Ground allspice
- 3 tablespoons Brown sugar (optional)
- 0.25 teaspoon Salt
Instructions
In a small bowl, combine the ground cinnamon, ground nutmeg, ground ginger, ground cloves, and ground allspice.
If using brown sugar, add it to the spice blend along with the salt. Mix thoroughly to ensure the ingredients are evenly distributed.
Transfer the oatmeal spice mix to an airtight container or a small spice jar for storage.
To use, add approximately 1 to 2 teaspoons of the mix to 1 serving of cooked oatmeal. Adjust the quantity based on your taste preferences.
Store the spice mix in a cool, dry place for up to 3 months.
Nutrition Facts
Calories |
20 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 50 mg | 2% | |
| Total Carbohydrate | 5.5 g | 2% | |
| Dietary Fiber | 1.0 g | 3% | |
| Total Sugars | 3.8 g | ||
| Protein | 0.1 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 20 mg | 2% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 15 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
