Get ready to embrace the cozy flavors of fall with these irresistibly chewy Oatmeal Raisin Cookies for Spooky Girl! Perfectly spiced with a touch of cinnamon and studded with sweet, plump raisins, these cookies are the ultimate combination of comfort and nostalgia. Their wonderfully soft centers and golden edges come together in just 15 minutes of prep. Looking for an extra crunch? Toss in some chopped walnuts or pecans to elevate the texture. Whether you're baking for a Halloween gathering or simply treating yourself on a chilly evening, these cookies pair beautifully with a warm cup of tea or a cold glass of milk. A must-try recipe for cookie lovers craving a touch of wholesome sweetness!
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a medium bowl, whisk together the flour, baking soda, cinnamon, and salt. Set aside.
In a large mixing bowl, use an electric mixer to cream together the softened butter, brown sugar, and granulated sugar until light and fluffy (about 2 minutes).
Beat in the vanilla extract and egg, mixing until combined.
Gradually add the dry ingredients into the wet ingredients, mixing just until incorporated.
Stir in the oats, raisins, and walnuts (if using) with a spatula or wooden spoon until evenly distributed.
Using a tablespoon or cookie scoop, drop dough balls onto the prepared baking sheets, spacing them about 2 inches apart.
Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers should look slightly underbaked.
Remove the cookies from the oven and allow them to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy your 'Oatmeal Raisin Cookies for Spooky Girl' with a cup of tea or a glass of milk!
Calories |
3421 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 148.3 g | 190% | |
| Saturated Fat | 67.5 g | 338% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 444 mg | 148% | |
| Sodium | 1392 mg | 61% | |
| Total Carbohydrate | 502.7 g | 183% | |
| Dietary Fiber | 25.8 g | 92% | |
| Total Sugars | 306.0 g | ||
| Protein | 47.3 g | 95% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 434 mg | 33% | |
| Iron | 16.3 mg | 91% | |
| Potassium | 2072 mg | 44% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.