Nutrition Facts for Not your ordinary cheddar jack cheese ball low fat no way
Blog Research API Download App

Not Your Ordinary Cheddar Jack Cheese Ball Low Fat No Way

Image of Not Your Ordinary Cheddar Jack Cheese Ball Low Fat No Way
Nutriscore Rating: 50/100

Elevate your next gathering with "Not Your Ordinary Cheddar Jack Cheese Ball Low Fat No Way," a rich and indulgent appetizer that’s perfect for cheese lovers. This crowd-pleasing recipe combines the tangy sharpness of cheddar, the creamy smoothness of Monterey Jack, and the savory kick of garlic, Worcestershire sauce, and hot sauce for a bold explosion of flavor. Finely chopped pecans or walnuts provide a delightful crunchy coating that contrasts with the velvety texture of the cheese mixture. Garnished with fresh parsley and green onions, this cheese ball is as visually appealing as it is delicious. Ready in just 25 minutes of prep and served chilled, it's ideal for parties, holidays, or anytime you need a show-stopping appetizer. Pair it with crackers or crisp vegetable sticks to complete the experience.

Smart Nutrition Tracking with SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5 (2M+ downloads)
βœ“ Track meals with just a photo
βœ“ Hit your nutrition goals easier
βœ“ Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
25 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
25 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 16 oz Cream cheese, softened
  • 1.5 cups Sharp cheddar cheese, shredded
  • 1.5 cups Monterey Jack cheese, shredded
  • 3 stalks Green onions, finely chopped
  • 1 tsp Garlic powder
  • 1.5 tsp Worcestershire sauce
  • 1 tsp Hot sauce
  • 2 tbsp Fresh parsley, chopped
  • 1 cup Pecans or walnuts, finely chopped
  • Crackers or vegetable sticks (for serving)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a large mixing bowl, combine the softened cream cheese, shredded cheddar cheese, shredded Monterey Jack cheese, and chopped green onions.

2

Add the garlic powder, Worcestershire sauce, hot sauce, and fresh parsley to the mixture. Stir thoroughly to combine all ingredients and ensure even seasoning.

3

Using clean hands or a spatula, form the cheese mixture into a ball shape. Wrap the cheese ball tightly in plastic wrap and refrigerate for at least 2 hours or until firm.

4

Before serving, place the chopped pecans or walnuts on a large plate or shallow dish. Unwrap the cheese ball and gently roll it in the nuts, pressing lightly to coat the exterior evenly.

5

Transfer the cheese ball to a serving platter. Serve with crackers, vegetable sticks, or your favorite dippers. Enjoy the decadent, cheesy goodness!

⚑
Cooking Tip: Take your time with each step for the best results!
322
cal
10.7g
protein
6.4g
carbs
29.2g
fat

Nutrition Facts

1 serving (83.3g)
Calories
322
% Daily Value*
Total Fat 29.2 g 37%
Saturated Fat 14.6 g 73%
Polyunsaturated Fat 0.0 g
Cholesterol 69 mg 23%
Sodium 334 mg 15%
Total Carbohydrate 6.4 g 2%
Dietary Fiber 1.2 g 4%
Total Sugars 2.0 g
Protein 10.7 g 21%
Vitamin D 0.1 mcg 1%
Calcium 256 mg 20%
Iron 0.7 mg 4%
Potassium 128 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.8%%
12.9%%
79.3%%
Fat: 3158 cal (79.3%%)
Protein: 514 cal (12.9%%)
Carbs: 309 cal (7.8%%)