Nutrition Facts for Not your ordinary cheddar jack cheese ball low fat no way

Not Your Ordinary Cheddar Jack Cheese Ball Low Fat No Way

Image of Not Your Ordinary Cheddar Jack Cheese Ball Low Fat No Way
Nutriscore Rating: 50/100

Elevate your next gathering with "Not Your Ordinary Cheddar Jack Cheese Ball Low Fat No Way," a rich and indulgent appetizer that’s perfect for cheese lovers. This crowd-pleasing recipe combines the tangy sharpness of cheddar, the creamy smoothness of Monterey Jack, and the savory kick of garlic, Worcestershire sauce, and hot sauce for a bold explosion of flavor. Finely chopped pecans or walnuts provide a delightful crunchy coating that contrasts with the velvety texture of the cheese mixture. Garnished with fresh parsley and green onions, this cheese ball is as visually appealing as it is delicious. Ready in just 25 minutes of prep and served chilled, it's ideal for parties, holidays, or anytime you need a show-stopping appetizer. Pair it with crackers or crisp vegetable sticks to complete the experience.

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
25 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
25 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 16 oz Cream cheese, softened
  • 1.5 cups Sharp cheddar cheese, shredded
  • 1.5 cups Monterey Jack cheese, shredded
  • 3 stalks Green onions, finely chopped
  • 1 tsp Garlic powder
  • 1.5 tsp Worcestershire sauce
  • 1 tsp Hot sauce
  • 2 tbsp Fresh parsley, chopped
  • 1 cup Pecans or walnuts, finely chopped
  • Crackers or vegetable sticks (for serving)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a large mixing bowl, combine the softened cream cheese, shredded cheddar cheese, shredded Monterey Jack cheese, and chopped green onions.

2

Add the garlic powder, Worcestershire sauce, hot sauce, and fresh parsley to the mixture. Stir thoroughly to combine all ingredients and ensure even seasoning.

3

Using clean hands or a spatula, form the cheese mixture into a ball shape. Wrap the cheese ball tightly in plastic wrap and refrigerate for at least 2 hours or until firm.

4

Before serving, place the chopped pecans or walnuts on a large plate or shallow dish. Unwrap the cheese ball and gently roll it in the nuts, pressing lightly to coat the exterior evenly.

5

Transfer the cheese ball to a serving platter. Serve with crackers, vegetable sticks, or your favorite dippers. Enjoy the decadent, cheesy goodness!

⚑
Cooking Tip: Take your time with each step for the best results!
3861
cal
128.7g
protein
81.5g
carbs
350.9g
fat

Nutrition Facts

1 serving (1000.3g)
Calories
3861
% Daily Value*
Total Fat 350.9 g 450%
Saturated Fat 169.3 g 846%
Polyunsaturated Fat 0.0 g
Cholesterol 832 mg 277%
Sodium 4072 mg 177%
Total Carbohydrate 81.5 g 30%
Dietary Fiber 13.5 g 48%
Total Sugars 23.2 g
Protein 128.7 g 257%
Vitamin D 1.8 mcg 9%
Calcium 3007 mg 231%
Iron 8.4 mg 47%
Potassium 1532 mg 33%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

8.2%%
12.9%%
79.0%%
Fat: 3158 cal (79.0%%)
Protein: 514 cal (12.9%%)
Carbs: 326 cal (8.2%%)