Nutrition Facts for No sugar no fat chocolate mousse 100 calories per serving
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No Sugar No Fat Chocolate Mousse 100 Calories Per Serving

Image of No Sugar No Fat Chocolate Mousse 100 Calories Per Serving
Nutriscore Rating: 82/100

Indulge in a guilt-free dessert with this creamy, rich, and irresistibly smooth *No Sugar No Fat Chocolate Mousse*, a delicious treat that’s only 100 calories per serving! Perfect for those following a low-calorie, sugar-free, or vegan lifestyle, this easy recipe comes together in just 10 minutes of prep time using wholesome ingredients like silken tofu, unsweetened cocoa powder, and a touch of stevia or monk fruit sweetener. It’s naturally sweetened, dairy-free, and packed with chocolatey goodness, proving that healthy desserts can be decadent too. Chill this mousse for a velvety texture, and top it with fresh berries or a dusting of cocoa for a stunning finish. Whether you're satisfying a sweet tooth or impressing guests, this no-guilt chocolate mousse is the ultimate crowd-pleaser!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 3 tablespoons Unsweetened cocoa powder
  • 2 tablespoons Stevia or monk fruit sweetener
  • 300 grams Silken tofu (soft)
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Unsweetened almond milk
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

1. Drain the silken tofu and pat it dry with a paper towel to remove excess moisture.

2

2. Add the silken tofu, unsweetened cocoa powder, stevia or monk fruit sweetener, vanilla extract, and unsweetened almond milk into a blender or food processor.

3

3. Blend on high speed until the mixture is completely smooth and creamy, scraping down the sides of the blender as needed.

4

4. Taste the mixture and adjust the sweetness if desired by adding more stevia or monk fruit sweetener, blending again to mix thoroughly.

5

5. Spoon the mousse into individual serving glasses or ramekins.

6

6. Cover and refrigerate for at least 2 hours to allow the mousse to set and develop its flavors.

7

7. Serve chilled and garnish with fresh berries or a sprinkle of cocoa powder if desired (optional).

Cooking Tip: Take your time with each step for the best results!
55
cal
4.8g
protein
10.2g
carbs
2.6g
fat

Nutrition Facts

1 serving (93.5g)
Calories
55
% Daily Value*
Total Fat 2.6 g 3%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 11 mg 0%
Total Carbohydrate 10.2 g 4%
Dietary Fiber 1.6 g 6%
Total Sugars 0.7 g
Protein 4.8 g 10%
Vitamin D 0.1 mcg 0%
Calcium 97 mg 7%
Iron 1.2 mg 7%
Potassium 137 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.8%%
22.8%%
28.4%%
Fat: 94 cal (28.4%%)
Protein: 76 cal (22.8%%)
Carbs: 162 cal (48.8%%)