No Cook 7 Minute Frosting
Indulge in the sweet simplicity of No Cook 7 Minute Frosting, a quick and effortless way to crown your desserts with a cloud-like, glossy finish. This egg white-based frosting requires no stove or double boiler, making it a foolproof option for busy bakers. With just five simple ingredients—egg whites, sugar, cream of tartar, water, and a touch of vanilla extract—you can create a marshmallowy topping in just seven minutes of prep time. Whipped to perfection using an electric mixer, this frosting has a beautiful sheen and stiff peaks that make it ideal for spreading or piping onto cakes, cupcakes, and other sweet treats. Best used fresh, this frosting adds an airy, melt-in-your-mouth texture to any dessert, making it a go-to choice for birthdays, celebrations, and everyday indulgence.
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Recipe Information
Ingredients
- 2 large Egg whites
- 1 cup Granulated sugar
- 0.25 teaspoons Cream of tartar
- 2 tablespoons Water
- 1 teaspoon Vanilla extract
Instructions
In a large, clean mixing bowl, combine the egg whites, granulated sugar, cream of tartar, and water.
Using an electric mixer on low speed, beat the mixture for about 30 seconds, just until everything is combined and frothy.
Increase the mixer speed to high and continue beating. The frosting will begin to thicken and form soft peaks. This should take about 3-5 minutes.
Once the frosting has reached a thick, glossy consistency with stiff peaks, add the vanilla extract and beat for another 30 seconds to incorporate the flavor.
Use immediately to frost cakes, cupcakes, or any dessert of your choice. The frosting is best applied fresh and will set slightly as it sits.
Nutrition Facts
Calories |
810 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 111 mg | 5% | |
| Total Carbohydrate | 202.5 g | 74% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 201.0 g | ||
| Protein | 7.1 g | 14% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 7 mg | 1% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 240 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
