Nutrition Facts for No-bake protein balls

No-Bake Protein Balls

Image of No-Bake Protein Balls
Nutriscore Rating: 60/100

Fuel your day with these irresistibly easy and nutritious No-Bake Protein Balls! Packed with wholesome ingredients like rolled oats, creamy peanut butter, protein powder, and nutrient-dense chia and flax seeds, these energy bites are the ultimate snack for busy lifestyles. Sweetened with honey and studded with mini chocolate chips, they strike the perfect balance between healthy and indulgent. Ready in just 15 minutes with no cooking required, this make-ahead recipe is ideal for meal prep and can be stored in the fridge for up to two weeks. Whether you’re looking for a post-workout boost or an afternoon pick-me-up, these protein-packed snacks are your go-to solution for sustained energy and satisfying flavor.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
20 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup Rolled oats
  • 0.5 cup Peanut butter
  • 0.5 cup Protein powder
  • 0.3 cup Honey
  • 2 tablespoons Chia seeds
  • 2 tablespoons Flaxseed meal
  • 1 teaspoon Vanilla extract
  • 0.25 cup Mini chocolate chips
  • 0.25 teaspoon Salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a large mixing bowl, combine rolled oats, peanut butter, protein powder, honey, chia seeds, flaxseed meal, vanilla extract, mini chocolate chips, and salt.

2

Use a wooden spoon or spatula to thoroughly mix the ingredients until they are well combined and form a dough-like consistency.

3

If the mixture is too dry, add a little more honey or a splash of milk to reach your desired consistency.

4

Once the mixture is well combined, use your hands to form small balls, about 1 inch in diameter. You should get approximately 20 protein balls.

5

Place the protein balls on a baking sheet or plate lined with parchment paper.

6

Refrigerate the protein balls for at least 30 minutes to allow them to firm up.

7

Once they are set, transfer the protein balls to an airtight container and store them in the refrigerator for up to two weeks.

⚑
Cooking Tip: Take your time with each step for the best results!
1823
cal
97.7g
protein
174.5g
carbs
91.2g
fat

Nutrition Facts

1 serving (401.8g)
Calories
1823
% Daily Value*
Total Fat 91.2 g 117%
Saturated Fat 19.9 g 99%
Polyunsaturated Fat 20.8 g
Cholesterol 30 mg 10%
Sodium 925 mg 40%
Total Carbohydrate 174.5 g 63%
Dietary Fiber 27.2 g 97%
Total Sugars 86.4 g
Protein 97.7 g 195%
Vitamin D 0.0 mcg 0%
Calcium 689 mg 53%
Iron 9.6 mg 53%
Potassium 1705 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.6%%
20.5%%
43.0%%
Fat: 820 cal (43.0%%)
Protein: 390 cal (20.5%%)
Carbs: 698 cal (36.6%%)