Quench your thirst with the Mountain Breeze, a vibrant and refreshing citrus mocktail perfect for any warm day. Bursting with the natural sweetness of fresh orange juice and a zesty kick of lime, this easy-to-make drink is balanced with a touch of honey or agave syrup for just the right amount of sweetness. Freshly muddled mint leaves enhance its invigorating flavor, while a splash of soda water adds a sparkling fizz. Ready in just 10 minutes, this no-cook recipe is ideal for entertaining or treating yourself to a revitalizing pick-me-up. Served over ice and garnished with bright orange slices and lime wedges, the Mountain Breeze is as visually stunning as it is delicious. Try this crowd-pleasing beverage and experience the ultimate blend of citrusy freshness and minty coolness!
In a mixing glass or small pitcher, combine the fresh orange juice and lime juice.
Stir in the honey or agave syrup until fully dissolved.
Add the mint leaves and gently muddle them with the back of a spoon or a muddler to release their flavor. Be careful not to over-muddle as it might make the drink taste bitter.
Fill two serving glasses with ice cubes evenly.
Pour the orange-lime mixture into the glasses, dividing it equally between the two.
Top each glass with soda water to give the drink a refreshing fizz.
Stir gently to combine.
Garnish with an orange slice and a lime wedge on the rim of each glass. Optionally, you can add a mint sprig for extra freshness.
Serve immediately and enjoy the crisp, refreshing Mountain Breeze!
Calories |
255 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 18 mg | 1% | |
| Total Carbohydrate | 62.3 g | 23% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 52.4 g | ||
| Protein | 3.1 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 70 mg | 5% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 648 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.