Transform your cooking with this tantalizing Moroccan Rub, a versatile spice blend bursting with warm, earthy, and aromatic flavors. Featuring a perfect balance of cumin, coriander, cinnamon, and turmeric, complemented by hints of sweet brown sugar and a subtle kick of cayenne, this homemade mix captures the essence of North African cuisine. Ready in just 5 minutes, this all-purpose blend is ideal for seasoning meats, fish, tofu, or vegetables, elevating your grilling, roasting, or baking with exotic flair. Make a batch today and bring the rich, vibrant flavors of Morocco to your table!
In a small mixing bowl or jar, combine the ground cumin, coriander, cinnamon, turmeric, ginger, paprika, allspice, nutmeg, black pepper, ground cloves, cayenne pepper, salt, and brown sugar.
Stir all the ingredients together thoroughly to ensure an even distribution of flavors.
If storing for later use, transfer the spice blend to an airtight container and store it in a cool, dark place for up to 3 months.
To use, rub the Moroccan spice blend generously onto meat, fish, tofu, or vegetables before grilling, roasting, or baking.
Enjoy the rich and aromatic flavors of Morocco in your favorite dishes!
Calories |
83 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.9 g | 4% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2376 mg | 103% | |
| Total Carbohydrate | 16.5 g | 6% | |
| Dietary Fiber | 6.3 g | 22% | |
| Total Sugars | 3.7 g | ||
| Protein | 2.4 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 127 mg | 10% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 311 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.