Moose Milk
Creamy, indulgent, and laced with a boozy twist, Moose Milk is the ultimate festive cocktail to elevate your holiday gatherings or cozy evenings. This Canadian classic blends velvety vanilla ice cream, rich heavy cream, and whole milk with a trifecta of dark rum, coffee liqueur, and Canadian whisky for a decadently smooth drink with just the right kick. Sweetened condensed milk and optional maple syrup add a luscious sweetness, while warm notes of nutmeg and cinnamon make every sip irresistibly comforting. Quick and easy to prepare in just 10 minutes, this chilled cocktail serves up to six and is perfect for sharing. Serve it over ice with a sprinkle of spice for an unforgettable treat that’s as luxurious as it is potent—so sip responsibly! Perfect for winter celebrations or any time you crave an indulgent dessert-style drink, Moose Milk is sure to leave a lasting impression.
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Recipe Information
Ingredients
- 2 cups Vanilla ice cream
- 2 cups Whole milk
- 1 cup Heavy cream
- 0.5 cup Dark rum
- 0.25 cup Coffee liqueur (e.g., Kahlúa)
- 0.25 cup Canadian whisky
- 0.5 cup Sweetened condensed milk
- 0.5 teaspoon Ground nutmeg
- 0.25 teaspoon Ground cinnamon
- 2 tablespoons Maple syrup (optional)
Instructions
In a large mixing bowl or blender, combine the vanilla ice cream, whole milk, and heavy cream. Whisk or blend until smooth and creamy.
Slowly add the dark rum, coffee liqueur, and Canadian whisky to the mixture, stirring gently to incorporate.
Add the sweetened condensed milk, ground nutmeg, ground cinnamon, and maple syrup (if desired) to the bowl or blender. Mix thoroughly until all the ingredients are fully combined.
Taste the mixture and adjust the sweetness or spices if necessary by adding more condensed milk or spices to your preference.
Cover and refrigerate for at least 1 hour to allow the flavors to meld together. Serve chilled or over ice.
Pour the Moose Milk into individual glasses or mugs and garnish with a light sprinkle of ground nutmeg or cinnamon on top.
Enjoy responsibly as this is a strong cocktail; the creamy, luxurious texture might mask the potency of the alcohol!
Nutrition Facts
Calories |
2781 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 134.3 g | 172% | |
| Saturated Fat | 82.1 g | 410% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 461 mg | 154% | |
| Sodium | 658 mg | 29% | |
| Total Carbohydrate | 209.8 g | 76% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 194.8 g | ||
| Protein | 36.4 g | 73% | |
| Vitamin D | 5.7 mcg | 28% | |
| Calcium | 1375 mg | 106% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 1878 mg | 40% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
