Mock Sangria Slush
Quench your thirst with this vibrant and refreshing Mock Sangria Slush—a non-alcoholic twist on a classic favorite! Packed with the bold flavors of orange and grape juices, fizzy lemon-lime soda, and the natural sweetness of mixed frozen berries and pineapple chunks, this family-friendly drink is perfect for summer gatherings or afternoon indulgence. Freshly squeezed lime juice adds a tangy citrus kick, while crushed ice transforms the blend into a cooling, slushy delight. With just 10 minutes of prep time and garnished with bright orange slices and fragrant mint leaves, this easy-to-make mocktail is as visually stunning as it is delicious. Perfect for kids and adults alike, this mock sangria recipe is sure to become your go-to for fruity, hydrating refreshment.
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Recipe Information
Ingredients
- 2 cups Orange juice
- 1 cup Grape juice
- 1 cup Lemon-lime soda
- 1.5 cups Mixed frozen berries (strawberries, raspberries, blueberries)
- 1 cup Pineapple chunks (frozen or fresh)
- 2 tablespoons Lime juice (freshly squeezed)
- 2 cups Ice cubes
- 4 slices Orange slices (for garnish)
- 8 leaves Mint leaves (for garnish)
Instructions
Add the orange juice, grape juice, lemon-lime soda, mixed frozen berries, pineapple chunks, and lime juice to a blender.
Blend the mixture on high until smooth. Stop and scrape the sides of the blender as needed to ensure all ingredients are fully incorporated.
Add the ice cubes to the blender and blend again until the mixture reaches a smooth, slushy consistency.
Taste and adjust sweetness, if desired, by adding more juice or soda. Blend briefly to mix.
Pour the slush into serving glasses.
Garnish each glass with an orange slice and a couple of fresh mint leaves.
Serve immediately with a straw or spoon and enjoy your refreshing Mock Sangria Slush!
Nutrition Facts
Calories |
816 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.7 g | 5% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 40 mg | 2% | |
| Total Carbohydrate | 195.4 g | 71% | |
| Dietary Fiber | 19.0 g | 68% | |
| Total Sugars | 154.1 g | ||
| Protein | 9.5 g | 19% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 252 mg | 19% | |
| Iron | 3.2 mg | 18% | |
| Potassium | 1963 mg | 42% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
