Nutrition Facts for Mocha marshmallow crispy treats
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Mocha Marshmallow Crispy Treats

Image of Mocha Marshmallow Crispy Treats
Nutriscore Rating: 45/100

Indulge your sweet tooth with these decadent Mocha Marshmallow Crispy Treats—a delightfully easy no-bake dessert that combines your love of coffee and chocolate in every bite. These chewy, crispy squares bring together gooey marshmallows, crispy rice cereal, and a rich infusion of espresso powder, melted chocolate chips, and vanilla for a mocha-inspired twist on the classic favorite. Topped with an optional drizzle of chocolate for extra indulgence, these treats are ready in just 15 minutes and perfect for satisfying dessert cravings or impressing guests at any gathering. Whether you're a coffee enthusiast or a chocolate lover, this simple recipe delivers irresistible flavor and texture in every bite!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 4 tablespoons Butter
  • 10 cups Mini marshmallows
  • 2 teaspoons Instant espresso powder
  • 1 cup Semi-sweet chocolate chips
  • 1 teaspoon Vanilla extract
  • 6 cups Crispy rice cereal
  • 0.25 teaspoons Salt
  • 2 tablespoons Chocolate drizzle (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Grease a 9x13-inch baking dish with cooking spray or butter and set aside.

2

In a large pot, melt the butter over medium heat.

3

Add the mini marshmallows to the pot, stirring constantly until completely melted and smooth.

4

Stir in the instant espresso powder, semi-sweet chocolate chips, vanilla extract, and salt until fully incorporated and the chocolate is melted.

5

Remove the pot from heat and quickly fold in the crispy rice cereal, ensuring all pieces are evenly coated with the marshmallow mixture.

6

Transfer the mixture to the prepared baking dish, pressing it down gently with a greased spatula or the back of a spoon to create an even layer.

7

If using, drizzle the top with melted chocolate for extra flavor and presentation.

8

Let the treats cool at room temperature for about 30 minutes or until firm.

9

Cut into 12 evenly sized squares and serve.

Cooking Tip: Take your time with each step for the best results!
455
cal
4.4g
protein
91.0g
carbs
8.3g
fat

Nutrition Facts

1 serving (117.6g)
Calories
455
% Daily Value*
Total Fat 8.3 g 11%
Saturated Fat 4.9 g 25%
Polyunsaturated Fat 0.0 g
Cholesterol 11 mg 4%
Sodium 382 mg 17%
Total Carbohydrate 91.0 g 33%
Dietary Fiber 1.8 g 6%
Total Sugars 39.4 g
Protein 4.4 g 9%
Vitamin D 1.6 mcg 8%
Calcium 3 mg 0%
Iron 12.5 mg 69%
Potassium 59 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

79.7%%
3.8%%
16.5%%
Fat: 907 cal (16.5%%)
Protein: 207 cal (3.8%%)
Carbs: 4368 cal (79.7%%)