Blended Agave Nectar Margarita
Cool off with the ultimate summertime refreshment—our Blended Agave Nectar Margarita! Crafted with smooth silver tequila, freshly squeezed lime juice, orange liqueur, and naturally sweet agave nectar, this recipe delivers a perfectly balanced blend of citrusy zest and light sweetness. The addition of ice creates a smooth, frosty texture that’s simply irresistible, while the optional salted rim and lime wedge garnish add an elegant, classic touch. Ready in just minutes and ideal for any gathering or a relaxing evening at home, this margarita recipe is a must-try for cocktail lovers. Refresh your happy hour with this easy, vibrant, and naturally sweetened treat!
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Recipe Information
Ingredients
- 2 ounces Tequila (silver or blanco)
- 1 ounce Freshly squeezed lime juice
- 1 ounce Orange liqueur (such as Triple Sec or Cointreau)
- 1.5 tablespoons Agave nectar
- 1.5 cups Ice cubes
- 2 tablespoons Coarse salt (for rimming the glass, optional)
- 1 piece Lime wedge (for garnish, optional)
Instructions
Optional: To rim the glass with salt, rub a lime wedge around the edge of your margarita glass, then dip the rim into a shallow plate filled with coarse salt. Set aside.
In a blender, combine tequila, freshly squeezed lime juice, orange liqueur, agave nectar, and ice cubes.
Blend on high speed until the mixture is smooth and frothy.
Pour the blended margarita into the prepared glass.
Optional: Garnish with a lime wedge on the rim for extra flair.
Serve immediately and enjoy your Blended Agave Nectar Margarita!
Nutrition Facts
Calories |
334 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 13214 mg | 575% | |
| Total Carbohydrate | 37.1 g | 13% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 32.4 g | ||
| Protein | 0.1 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 8 mg | 1% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 33 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
