Microwave Christmas Pudding

Savor the festive magic of Christmas with this quick and easy Microwave Christmas Pudding, a delightful twist on the traditional holiday dessert that’s ready in just 30 minutes! Packed with the rich flavors of mixed dried fruit, grated apple, warm spices, and a hint of orange zest, this pudding delivers all the cozy indulgence of a classic recipe without the lengthy steaming process. Featuring a soft, moist texture with crunchy bites of pecans or walnuts, it’s the perfect treat for last-minute holiday celebrations. Simply mix the ingredients, microwave, and serve warm with creamy custard, brandy butter, or a dollop of cream for a truly festive finish. Ideal for busy holiday schedules, this speedy recipe guarantees big flavor in minimal time—perfect for ensuring your Christmas dessert is a showstopper without the stress!

Nutriscore Rating: 56/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 6

Ingredients

• 200 grams Mixed dried fruit
• 1 large Grated apple
• 100 grams Dark brown sugar
• 100 grams Self-raising flour
• 50 grams Breadcrumbs
• 50 grams Chopped pecans or walnuts
• 100 grams Butter (melted)
• 2 large Eggs
• 2 tablespoons Milk
• 1 teaspoon Cinnamon
• 1 teaspoon Mixed spice
• 1 teaspoon Orange zest
• 2 tablespoons Brandy or orange juice

Directions

Step 1

Grease a large microwave-safe pudding bowl or dish generously with butter.

Step 2

In a large mixing bowl, combine the mixed dried fruit, grated apple, and dark brown sugar.

Step 3

Add the self-raising flour, breadcrumbs, chopped nuts, cinnamon, mixed spice, and orange zest to the bowl and mix well.

Step 4

In a separate bowl or jug, whisk together the melted butter, eggs, milk, and brandy (or orange juice).

Step 5

Pour the wet ingredients into the dry ingredients and stir until fully combined. The mixture should have a soft, dropping consistency. If it seems too thick, add a little more milk.

Step 6

Spoon the mixture into the greased pudding bowl, smoothing the top with the back of a spoon.

Step 7

Cover the bowl tightly with microwave-safe cling film or use a microwave-safe lid.

Step 8

Microwave on full power for 10 minutes (for a 900W microwave). Check for doneness by inserting a skewer into the center—if it comes out clean, the pudding is done. If not, microwave in 1-minute intervals until fully cooked.

Step 9

Let the pudding rest in the bowl for 5 minutes, then carefully turn it out onto a serving plate.

Step 10

Serve warm with custard, cream, or brandy butter for a festive treat.

Nutrition Facts

Serving size	(1010.5g)

Amount per serving	% Daily Value*
Calories	2979.6

Total Fat 134.1g	0%
Saturated Fat 58.9g	0%
Polyunsaturated Fat 0.0g
Cholesterol 593.0mg	0%
Sodium 1821.1mg	0%
Total Carbohydrate 415.6g	0%
Dietary Fiber 32.8g	0%
Total Sugars 250.0g
Protein 42.6g	0%

Vitamin D 95.0IU	0%
Calcium 419.3mg	0%
Iron 10.5mg	0%
Potassium 2438.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.7%

Protein: 5.6%

Carbs: 54.7%